J Paul Brewsky's Surely Brown

175 calories 17.9 g
Beer Stats
Method: Partial Mash
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.05 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Source: John Hissong
Hop Utilization: 97%
Calories: 175 calories (Per )
Carbs: 17.9 g (Per )
Created Monday May 30th 2022
1.053
1.013
5.4%
33.2
32.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb US - Nut Brown Liquid malt extract6 lb Nut Brown Liquid malt extract 37.6 13 67.1%
1 lb United Kingdom - Maris Otter Pale1 lb Maris Otter Pale 38 3.75 11.2%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 11.2%
7 oz German - Carafa III7 oz German - Carafa III 0.00 / oz
0.00
32 535 4.9%
8 oz Briess - Chocolate8 oz Chocolate 25 350 5.6%
8.94 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Pellet 4.7 First Wort 0 min 18.67 80%
0.25 oz Columbus0.25 oz Columbus Hops 0.00 / oz
0.00
Pellet 16.1 Boil 60 min 14.54 20%
1.25 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
6.94 gal Strike 152 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Irish Moss Fining Boil 10 min.
0.50 tsp Yeast Nutrient Water Agt Boil 10 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 95 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"J Paul Brewsky's Surely Brown" American Brown Ale beer recipe by John Hissong. Partial Mash, ABV 5.35%, IBU 33.21, SRM 32.59, Fermentables: (Nut Brown Liquid malt extract, Maris Otter Pale, Flaked Oats, German - Carafa III, Chocolate) Hops: (Fuggles, Columbus) Other: (Irish Moss, Yeast Nutrient)
View Count: 78
Brew Count: 0
Last Updated: 2022-07-09 20:15 UTC

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