Irish Red Ale
150 calories
13.8 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Willamette28 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
18.65 |
66.7% |
14 g |
Northern Brewer - US Goldings14 g US Goldings Hops |
|
Pellet |
5 |
Boil
|
30 min |
5.75 |
33.3% |
42 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.5 gal |
|
Infusion |
-- |
153 °F |
60 min |
1 gal |
|
Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
2 qt/lb
|
Target Water Profile
Balanced Profile II
"Irish Red Ale" Irish Red Ale beer recipe by Northern Brewer. All Grain, ABV 4.88%, IBU 24.41, SRM 10.16, Fermentables: (Standard 2-Row, Carapils (Dextrine Malt), Special Roast, Biscuit, Chocolate Malt) Hops: (Willamette, US Goldings) Other: (Calcium Chloride (anhydrous), Gypsum, Salt, Citric acid, Beer Nutrient, Whirlfloc)
View Count: 812
Brew Count: 3
Last Updated: 2023-01-21 14:11 UTC