Strawberry Cider
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No Profile Selected |
10 Litres |
1.015 |
1 |
2.02 |
0 |
0 °L
|
274 |
0 |
|
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Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/30/2021 5:39 AM |
Notes: |
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Hazelnut + Honey Amber Ale
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No Profile Selected |
5 Gallons |
1.056 |
1.014 |
5.53 |
3.05 |
13.16 °L
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274 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 5 oz |
Creation
Date: 3/14/2024 7:17 PM |
Notes: Hazelnut + Honey Amber Ale (scottish yeast):
Ingredients:
3.3 lbs Liquid Malt Extract (LME)
3.0 lbs Amber Dry Malt Extract (DME)
Steeping Grains:
0.75 lb C-60
0.50 lb Honey Malt (25°L)
0.50 lb Victory
2-3 AAUs of bittering hops
0.5oz 5% AA Cascade hops
2-3 AAUs of finishing hops
0.5oz 5% AA Cascade hops
1 packet of cold liquid yeast, Scottish
Bottiling:
4 oz hazelnut extract
4 oz sugar
Recipe:
Bring 3 gallons to boil (150℉ - 155℉)
Sanitize carboys
Gather ingredients
Once at temp (turn burner to low and leave pot uncovered)
Add grain bag containing the steeping grains
Steep for 20 minutes
Remove bag, let drain in pot, do not squeeze bag.
Whisk in malt extracts. Make sure it is completely dissolved before turning the burner back on.
Bring to boil
Watch for Hot Break
Add bittering hops (0.5 oz Cascade)
Boil for 50 minutes
Add finishing hops (0.5 oz Cascade)
After 60 minutes total, turn off flame
Immerse the brew pot in ice to cool. Rapidly cool to 65℉-75℉
Pour cooled wort in sterilized carboy
Add water to bring up to 5 gallons
Save sample of mixed wort to measure OG with hydrometer
Pitch yeast into the fermenter.
Cover with sanitized stopper and airlock
Store in environmental chamber at 68℉
Clean up
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ベルジャンホワイト
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No Profile Selected |
220 Litres |
1.048 |
1.011 |
4.94 |
16.93 |
3.3 °L
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274 |
0 |
|
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Boil
Size: 220 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/14/2023 12:46 AM |
Notes: |
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Heather's Cream Ale
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No Profile Selected |
5 Gallons |
1.093 |
1.023 |
9.12 |
0 |
4.57 °L
|
274 |
0 |
|
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Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2023 7:06 PM |
Notes: |
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Grisette
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No Profile Selected |
5.5 Gallons |
1.035 |
1.003 |
4.13 |
23.18 |
2.84 °L
|
274 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.009 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 6.9 oz |
Creation
Date: 3/30/2023 2:38 PM |
Notes: |
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Sugar Seltzer
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No Profile Selected |
465 Gallons |
1.04 |
1 |
5.19 |
0 |
0 °L
|
274 |
0 |
|
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Boil
Size: 465 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2022 9:38 PM |
Notes: |
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Brown Sugar WBA
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No Profile Selected |
110 Litres |
1.047 |
1.012 |
4.67 |
0 |
6.25 °L
|
274 |
0 |
|
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Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.458 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2022 12:36 PM |
Notes: |
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Kohatu Pale
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No Profile Selected |
5.5 Gallons |
1.057 |
1.015 |
5.47 |
40.89 |
3.24 °L
|
274 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2022 2:20 PM |
Notes: |
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Summer Pils
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Bohemian Pilsener
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6 Gallons |
1.05 |
1.01 |
5.3 |
44.95 |
3.54 °L
|
274 |
1 |
|
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Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2022 7:47 PM |
Notes: |
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American Pale Ale Recipe
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No Profile Selected |
5.5 Gallons |
1.049 |
1.009 |
5.25 |
34.85 |
5.25 °L
|
274 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2022 3:28 AM |
Notes: |
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Oatmeal Stout
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Oatmeal Stout
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21 Litres |
1.061 |
1.015 |
5.99 |
30.75 |
44.93 °L
|
274 |
0 |
|
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Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2020 4:08 PM |
Notes: |
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IPLICIOUS
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No Profile Selected |
11 Gallons |
1.065 |
1.012 |
7.02 |
52.93 |
8.53 °L
|
274 |
0 |
|
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Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2021 10:24 PM |
Notes: |
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Pliny Clone
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No Profile Selected |
3 Gallons |
1.061 |
1.013 |
6.25 |
230.12 |
26.21 °L
|
274 |
0 |
|
Author:
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Boil
Size: 3.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2021 8:26 PM |
Notes: |
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Belgian Triple 3.21
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No Profile Selected |
5.5 Gallons |
1.083 |
1.018 |
8.6 |
26.55 |
4.65 °L
|
274 |
0 |
|
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Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2021 5:09 PM |
Notes: |
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SwS IPA
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No Profile Selected |
744 Gallons |
1.064 |
1.01 |
7.06 |
0 |
4.15 °L
|
274 |
0 |
|
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Boil
Size: 744 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2020 6:49 PM |
Notes: |
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English Bitter - Small Batch
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No Profile Selected |
10 Litres |
1.043 |
1.012 |
4.16 |
31.52 |
11.45 °L
|
274 |
1 |
|
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Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/25/2020 4:45 AM |
Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.057 |
1.014 |
5.56 |
0 |
6.12 °L
|
274 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2020 3:13 AM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.06 |
1.014 |
6.07 |
21.71 |
11.16 °L
|
274 |
0 |
|
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Boil
Size: 2.5 Gallons |
Boil Time: 55 |
Boil Gravity: 1.132 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2020 4:36 PM |
Notes: |
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Saison #1
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No Profile Selected |
5.25 Gallons |
1.039 |
1.006 |
4.37 |
18.41 |
2.78 °L
|
274 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 3.8 oz |
Creation
Date: 6/18/2020 10:29 PM |
Notes: |
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Olvidalo
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North German Altbier
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25 Litres |
1.112 |
1.028 |
11.04 |
0 |
15.4 °L
|
274 |
1 |
|
|
Boil
Size: 18 Litres |
Boil Time: 70 |
Boil Gravity: 1.156 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2020 12:47 AM |
Notes: |
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