|
First Pilsner
|
German Pilsner (Pils)
|
28 Gallons |
1.047 |
1.007 |
5.15 |
32.52 |
2.98 °L
|
228 |
0 |
|
|
|
| Boil
Size: 30.35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2023 11:48 PM |
| Notes: |
|
|
Dark Kozel Clone
|
Munich Dunkel
|
25 Litres |
1.06 |
1.012 |
6.27 |
23.35 |
34.59 °L
|
228 |
0 |
|
|
|
| Boil
Size: 31.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BrownSugar |
Priming Amount: 196.5 g |
Creation
Date: 8/11/2025 1:33 AM |
| Notes: |
|
|
Mexican Lager CORN
|
Light American Lager
|
80 Litres |
1.036 |
1.004 |
4.19 |
11.83 |
2.61 °L
|
228 |
0 |
|
|
Author:
|
|
pohx@icloud.com
|
|
| Boil
Size: 116.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: 0.9 bar |
Creation
Date: 8/6/2025 4:00 PM |
| Notes: |
|
|
El Malto
|
Premium American Lager
|
10 Gallons |
1.056 |
1.011 |
6 |
18.97 |
3.73 °L
|
228 |
1 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 74 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2025 4:32 PM |
| Notes: |
|
|
Dystopia2
|
Special/Best/Premium Bitter
|
13 Litres |
1.04 |
1.01 |
4.05 |
23.78 |
14.29 °L
|
228 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 45.5 g |
Creation
Date: 5/6/2025 4:12 PM |
| Notes: |
|
|
Lutra Pilsner H5 DARK
|
Dark American Lager
|
23 Litres |
1.041 |
1.008 |
4.33 |
26.62 |
9.98 °L
|
228 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 65 |
Boil Gravity: 1.033 |
Efficiency: 68 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 32 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2025 4:46 AM |
| Notes: brewed on 09/02/2025 |
|
|
Noel Old Chub #4 7/20/24 Actual
|
No Profile Selected |
5.4 Gallons |
1.094 |
1.03 |
8.39 |
40.39 |
50 °L
|
228 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2024 8:01 PM |
Notes: Og 1.084 FG 1.015 = 9%
didn't save, use recei[pt but total was 17.3 lb
did 2 viles of enzyme in mash instead of .25 as last time didnt' get gravity boost- still didn't work, likely need to mill grain more
143 2.5 hrs
158 8 hrs
168 remaining
it was according to invoice weyermann beechwood smoked malt instead of wey barke munich, I may have talk to guys about using that much of it in store, but system doesn't show beechwood smoked so selected beech sm barley in pull down |
|
|
Hop Addiction Pale Ale
|
American Pale Ale
|
23 Litres |
1.056 |
1.01 |
6.06 |
58.65 |
7.27 °L
|
228 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2024 8:31 AM |
| Notes: |
|
|
Blonde Ale Colbier 2000l
|
Blonde Ale
|
2000 Litres |
1.049 |
1.012 |
4.91 |
21.69 |
3.79 °L
|
228 |
0 |
|
|
|
| Boil
Size: 2200 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/25/2024 6:22 AM |
| Notes: |
|
|
1-2024
|
American Pale Ale
|
25 Litres |
1.052 |
1.016 |
4.7 |
28.12 |
5.67 °L
|
228 |
0 |
|
|
|
| Boil
Size: 30.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2024 4:14 PM |
| Notes: |
|
|
Helles
|
Munich Helles
|
19 Litres |
1.046 |
1.012 |
4.56 |
19.7 |
3.55 °L
|
228 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2018 7:49 AM |
| Notes: |
|
|
La Forestiere
|
American Amber Ale
|
5.5 Gallons |
1.058 |
1.015 |
5.73 |
44.49 |
13.59 °L
|
228 |
0 |
|
|
|
| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/2/2023 12:37 AM |
Notes: 25 litre pre boil
Sparte avec la tasse et non avec le fly arm
Kettle 1.06 |
|
|
APA
|
American Pale Ale
|
50 Litres |
1.052 |
1.013 |
5.13 |
27.37 |
5.05 °L
|
228 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2022 12:36 PM |
| Notes: |
|
|
Pale Ale
|
Special/Best/Premium Bitter
|
21 Litres |
1.043 |
1.009 |
4.54 |
37.68 |
5.01 °L
|
228 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2020 8:52 AM |
| Notes: |
|
|
Mild N Cleanout
|
Mild
|
6 Gallons |
1.046 |
1.012 |
4.55 |
32.74 |
19.24 °L
|
228 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2020 3:37 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
20.8 Litres |
1.043 |
1.011 |
4.21 |
0 |
9.8 °L
|
228 |
0 |
|
|
|
| Boil
Size: 24.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/19/2020 6:01 AM |
| Notes: |
|
|
Pilsner
|
German Pilsner (Pils)
|
5.5 Gallons |
1.046 |
1.008 |
4.96 |
40.17 |
4.55 °L
|
228 |
0 |
|
|
Author:
|
|
MrDetente
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2019 9:32 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5 Gallons |
1.058 |
1.015 |
5.71 |
0 |
7.04 °L
|
228 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.145 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2019 1:30 PM |
| Notes: |
|
|
Pale Ale
|
Standard/Ordinary Bitter
|
70 Litres |
1.052 |
1.013 |
5.23 |
31.25 |
4.98 °L
|
228 |
0 |
|
|
|
| Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/25/2019 8:46 AM |
| Notes: |
|
|
Awesome Recipe
|
Vienna Lager
|
20.8 Litres |
1.054 |
1.01 |
5.81 |
28.46 |
6.16 °L
|
228 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2018 12:54 PM |
| Notes: |
|
|
|
|