|
Saisson
|
No Profile Selected |
23 Litres |
1.055 |
1.014 |
5.42 |
48.17 |
7.69 °L
|
279 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 2/20/2021 5:54 PM |
| Notes: |
|
|
Saison Camerise
|
No Profile Selected |
300 Litres |
1.053 |
1.011 |
5.53 |
40.03 |
6.38 °L
|
279 |
0 |
|
|
|
| Boil
Size: 350 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2021 3:01 PM |
| Notes: |
|
|
Glutenfree?
|
No Profile Selected |
6.5 Gallons |
1.038 |
1.009 |
3.81 |
0 |
1.44 °L
|
279 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/21/2021 8:43 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.046 |
1 |
6.04 |
0 |
0 °L
|
279 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2021 11:20 PM |
| Notes: |
|
|
Session IPA
|
No Profile Selected |
20.8 Litres |
1.045 |
1.036 |
1.17 |
40.4 |
5.66 °L
|
279 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2021 2:13 PM |
| Notes: |
|
|
Robust Imperial IPA
|
No Profile Selected |
5.5 Gallons |
1.076 |
1.016 |
7.94 |
70.88 |
12.65 °L
|
279 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2021 12:47 PM |
| Notes: |
|
|
Claude B13
|
No Profile Selected |
1.5 Gallons |
1.036 |
1.008 |
3.6 |
15.56 |
3.36 °L
|
279 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: N/A |
Creation
Date: 3/20/2021 12:00 AM |
| Notes: |
|
|
Irish Stout W/ Wheat (All-Grain)
|
No Profile Selected |
5.5 Gallons |
1.059 |
1.016 |
5.62 |
20.59 |
29.2 °L
|
279 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2021 8:07 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.045 |
1.011 |
4.51 |
15.98 |
3.48 °L
|
279 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2021 3:53 PM |
| Notes: |
|
|
Saison
|
No Profile Selected |
11 Gallons |
1.054 |
1.009 |
5.92 |
33.43 |
9.06 °L
|
279 |
0 |
|
|
|
| Boil
Size: 13.4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2021 4:44 PM |
Notes: Miscalculated boil off rate. Ended up with total of 9 gallons between 2 fermenters. OG was 1.065, which should make the ABV ~7.4%.
Pitched yeast in both fermenters @ 71.9F. One fermenter place in chest freezer to ferment @ 80. The other fermenter is at room temp of 66, and will ferment around 70F, then drop to 66. |
|
|
W Beer
|
No Profile Selected |
5 Gallons |
1.069 |
1.017 |
6.84 |
35.07 |
6.8 °L
|
279 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/17/2020 1:58 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.005 |
1.001 |
0.47 |
0 |
3.61 °L
|
279 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/4/2021 11:58 PM |
| Notes: |
|
|
Rey Goulart
|
No Profile Selected |
20.8 Litres |
1.056 |
1.01 |
6.01 |
31.59 |
4.69 °L
|
279 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2021 11:43 PM |
| Notes: |
|
|
Juicy IPA/ NE IPA
|
No Profile Selected |
6.1 Gallons |
1.067 |
1.017 |
6.67 |
52.78 |
4.37 °L
|
279 |
0 |
|
|
|
| Boil
Size: 8.33 Gallons |
Boil Time: 65 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 1.18 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 73 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/22/2021 4:58 PM |
Notes: Mash at 149°F for 60 minutes.
Boil for 60 minutes.
Pitch the yeast and ferment at 67°F (19.44°C) for 2-3 days, then
slowly allow fermentation to rise to 73°F by the end of fermentation to ensure full attenuation. When fermentation
reaches 1.5-2° Plato from terminal gravity (1.020-1.022), add the first dry hop addition. About 4 days later,
add the second dry hop addition for another 4 days. Package at 2.6 volumes of CO2 and consume fresh. |
|
|
Pici0 BG PILS
|
No Profile Selected |
40 Litres |
11.137 |
2.863 |
4.41 |
0 |
8.21 °L
|
279 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 15.7 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2021 1:23 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
25 Litres |
1.053 |
1.012 |
5.33 |
33.1 |
4.71 °L
|
279 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2021 9:39 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1.5 Gallons |
1.185 |
1.046 |
18.21 |
0 |
8.82 °L
|
279 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.139 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/16/2020 8:27 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.113 |
1.032 |
10.69 |
0 |
5.58 °L
|
279 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2020 8:30 PM |
| Notes: |
|
|
Lalo
|
No Profile Selected |
10 Litres |
1.01 |
1.003 |
1.01 |
66.91 |
6.4 °L
|
279 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2020 2:00 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
2.1 Gallons |
1.047 |
1.009 |
4.89 |
0 |
5.57 °L
|
279 |
0 |
|
|
|
| Boil
Size: 2.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2020 4:37 PM |
| Notes: |
|
|
|
|