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Amberlance
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No Profile Selected |
225 Gallons |
1.046 |
1.012 |
4.58 |
24.02 |
15.03 °L
|
389 |
2 |
|
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Author:
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BrewDonkey1
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| Boil
Size: 235 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2022 9:24 PM |
| Notes: |
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Cryo Pop HAZY ALPINE
|
No Profile Selected |
955 Gallons |
18.167 |
4.76 |
7.37 |
0 |
4.78 °L
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389 |
0 |
|
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| Boil
Size: 1085 Gallons |
Boil Time: 60 |
Boil Gravity: 16.1 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2023 6:25 PM |
| Notes: |
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Roasted Marshmallow Stout
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No Profile Selected |
20.1 Litres |
1.078 |
1.024 |
7.06 |
19.56 |
42.04 °L
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389 |
0 |
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| Boil
Size: 20.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: 2.69 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2023 7:14 PM |
| Notes: 1kg of sugar is 2kg of toasted marshmallows. Added it as sugar to get the correct fermentable stats. |
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Adrian
|
No Profile Selected |
29 Litres |
1.054 |
1.013 |
5.41 |
42.2 |
9.56 °L
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389 |
0 |
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| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.143 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2023 1:41 PM |
| Notes: |
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PB Imp Stout 4/23
|
No Profile Selected |
4.9 Gallons |
1.125 |
1.031 |
12.28 |
46.52 |
50 °L
|
389 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2023 5:06 AM |
Notes: replaced 1.5 lb of carafa II w 2 lb carafa 1 mostly just a color difference
added in 3/4 choc malt to make up difference in color
and replaced belgian special B with care pils
OG 1.118 |
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Best
|
No Profile Selected |
50 Litres |
1.044 |
1.008 |
4.68 |
42.42 |
8.2 °L
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389 |
0 |
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| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2023 8:55 AM |
| Notes: |
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0303 Rye Pale Ale
|
No Profile Selected |
315 Litres |
13.168 |
3.358 |
5.27 |
25.9 |
6.44 °L
|
389 |
0 |
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Author:
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Odd Company Brewing
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| Boil
Size: 320 Litres |
Boil Time: 60 |
Boil Gravity: 13 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/12/2023 7:32 PM |
| Notes: |
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Test
|
No Profile Selected |
2400 Litres |
14.235 |
-0.003 |
7.73 |
0 |
1.16 °L
|
389 |
0 |
|
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| Boil
Size: 2400 Litres |
Boil Time: 60 |
Boil Gravity: 14.2 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2022 11:34 PM |
| Notes: |
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吉田さん Hazy
|
No Profile Selected |
10 Litres |
1.04 |
1.008 |
4.23 |
10.2 |
6.35 °L
|
389 |
0 |
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| Boil
Size: 12 Litres |
Boil Time: 15 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2022 7:42 AM |
| Notes: |
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First Pilsner
|
No Profile Selected |
5 Gallons |
1.06 |
1.01 |
6.57 |
71.3 |
3.93 °L
|
389 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2022 8:00 PM |
| Notes: |
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Double Brown Ale
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No Profile Selected |
20.8 Litres |
1.058 |
1.017 |
5.36 |
5.49 |
24.79 °L
|
389 |
0 |
|
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| Boil
Size: 11.4 Litres |
Boil Time: 80 |
Boil Gravity: 1.105 |
Efficiency: 70 |
Mash Thickness: 2.85 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2021 2:07 AM |
| Notes: |
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HoneyBuck Saison V2
|
No Profile Selected |
21 Litres |
12.919 |
3.337 |
5.14 |
18.24 |
5.85 °L
|
389 |
1 |
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| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 9.4 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2022 12:43 PM |
| Notes: |
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Twilight Wheat
|
No Profile Selected |
315 Litres |
14.026 |
3.573 |
5.64 |
23.96 |
5.32 °L
|
389 |
0 |
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Author:
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Odd Company Brewing
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| Boil
Size: 320 Litres |
Boil Time: 60 |
Boil Gravity: 13.8 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/6/2022 6:50 PM |
| Notes: |
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Test Beer The Hunt For Grainy Ness
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No Profile Selected |
6 Gallons |
1.043 |
1.008 |
4.64 |
22.69 |
3.17 °L
|
389 |
1 |
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| Boil
Size: 7.67 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2022 11:04 PM |
| Notes: |
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Hibiscus Light
|
No Profile Selected |
5 Gallons |
1.042 |
1.008 |
4.48 |
13.31 |
3.31 °L
|
389 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.27 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: 27.65 psi |
Creation
Date: 5/14/2022 2:22 AM |
| Notes: |
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Stock Ale 2
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No Profile Selected |
5 Gallons |
1.086 |
1.02 |
8.66 |
71.27 |
27.23 °L
|
389 |
0 |
|
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| Boil
Size: 6.44 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2022 9:29 PM |
| Notes: Add Molasses with 15 minutes let in the boil |
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MCHG (2013)
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No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
5.05 |
19.74 |
13.35 °L
|
389 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2022 3:48 PM |
Notes: ===================================
4/26/2022
Brewed this in 2013 and 2014 before I was using Brewer's friend so this recipe is as it is coming from the book (I'm sure thats how I brewed it exactly) |
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190 Big Wood
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No Profile Selected |
195 Gallons |
25.908 |
7.858 |
10.32 |
0 |
50 °L
|
389 |
0 |
|
|
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| Boil
Size: 217 Gallons |
Boil Time: 70 |
Boil Gravity: 22.5 |
Efficiency: 49 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2022 2:19 PM |
| Notes: |
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Ipa Brad Memorial
|
No Profile Selected |
23 Litres |
1.063 |
1.016 |
6.15 |
61.23 |
10.24 °L
|
389 |
0 |
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/3/2022 1:12 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.023 |
1 |
3.02 |
0 |
0 °L
|
389 |
0 |
|
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| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 85 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2021 10:27 PM |
| Notes: |
|
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