In Gourd We Trust
|
American Porter
|
5.5 Gallons |
1.053 |
1.013 |
5.26 |
32.32 |
34.11 °L
|
204 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2019 5:28 PM |
Notes: |
|
Blackberry Blast Winter Stout
|
American Stout
|
22 Litres |
1.067 |
1.021 |
6.06 |
23.96 |
47.43 °L
|
204 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2024 11:49 PM |
Notes: |
|
Oats On Oats - Double Brown Sugar Oat Stout
|
Imperial Stout
|
800 Litres |
19.17 |
4.69 |
8.54 |
44.12 |
39.89 °L
|
204 |
0 |
|
|
Boil
Size: 821.72 Litres |
Boil Time: 100 |
Boil Gravity: 18.7 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2024 8:34 PM |
Notes: |
|
Black Heart
|
Imperial Stout
|
15 Litres |
1.082 |
1.018 |
8.47 |
75.75 |
39.01 °L
|
204 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 65 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2023 6:15 AM |
Notes: Sugar is late addition, 30mins before boil end.
Chocolate malt is late addition, just pre sparge. |
|
Awesome Recipe
|
American Porter
|
11 Gallons |
1.038 |
1.009 |
3.72 |
0 |
2.76 °L
|
204 |
0 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2021 8:19 PM |
Notes: |
|
Awesome Recipe
|
American Porter
|
20.8 Litres |
1.054 |
1.01 |
5.79 |
29.88 |
34.41 °L
|
204 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 149.8 g |
Creation
Date: 4/8/2021 6:35 PM |
Notes: |
|
Bodachela Oscura
|
American Brown Ale
|
180 Litres |
1.045 |
1.011 |
4.45 |
35.93 |
16.67 °L
|
204 |
0 |
|
|
Boil
Size: 190 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2021 2:46 PM |
Notes: |
|
Coffee Porter
|
American Porter
|
455 Gallons |
1.07 |
1.017 |
6.86 |
0 |
6.58 °L
|
204 |
0 |
|
|
Boil
Size: 542.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2020 10:19 PM |
Notes: |
|
Awesome Recipe
|
American Stout
|
21 Litres |
1.054 |
1.01 |
5.74 |
38.44 |
44.07 °L
|
204 |
0 |
|
Author:
|
|
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2020 6:07 AM |
Notes: |
|
Awesome Recipe
|
American Stout
|
3.5 Gallons |
1.059 |
1.014 |
5.9 |
43.44 |
38.49 °L
|
204 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2020 2:12 PM |
Notes: |
|
Wampa Stout
|
Imperial Stout
|
50 Litres |
1.092 |
1.023 |
9.09 |
82.11 |
42.14 °L
|
204 |
0 |
|
Author:
|
|
Kjell-Erik Aarsheim
|
|
Boil
Size: 62 Litres |
Boil Time: 90 |
Boil Gravity: 1.074 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19.5 ° C |
Priming Method: co2 |
Priming Amount: 0.47 bar |
Creation
Date: 1/17/2018 11:29 AM |
Notes: During sparging, the amount of water needed is about 30L - please sparge until reaching the desired kettle-volume (this will vary depending on your setup)
|
|
STOUT
|
American Stout
|
40 Litres |
1.058 |
1.017 |
5.4 |
0 |
35.03 °L
|
204 |
0 |
|
|
Boil
Size: 44 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2019 4:37 AM |
Notes: |
|
Awesome Recipe
|
American Porter
|
5.5 Gallons |
1.049 |
1.011 |
5.03 |
30.58 |
29.01 °L
|
204 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2019 1:01 AM |
Notes: |
|
IPA
|
American IPA
|
5.5 Gallons |
1.059 |
1.013 |
6.04 |
72.57 |
6.37 °L
|
204 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: table sugar |
Priming Amount: N/A |
Creation
Date: 1/8/2019 5:34 PM |
Notes: |
|
IPA
|
American IPA
|
5 Gallons |
1.072 |
1.016 |
7.36 |
105.62 |
6.49 °L
|
204 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 75 ° F |
Priming Method: sugar |
Priming Amount: 4.0 |
Creation
Date: 12/3/2018 10:33 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
20 Litres |
1.067 |
1.017 |
6.57 |
0 |
5.79 °L
|
204 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2018 6:37 PM |
Notes: |
|
IPA
|
American IPA
|
5.5 Gallons |
1.072 |
1.011 |
7.99 |
89.51 |
5.39 °L
|
204 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2018 1:45 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
20 Litres |
1.069 |
1.017 |
6.76 |
0 |
7.23 °L
|
204 |
0 |
|
Author:
|
|
Nopain-nograin
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 78 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2018 10:23 AM |
Notes: |
|
Toneys Brew
|
American IPA
|
60 Litres |
1.054 |
1.014 |
5.35 |
59.59 |
9.59 °L
|
204 |
0 |
|
Author:
|
|
boluisce river brewery
|
|
Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2018 12:59 PM |
Notes: |
|
Citrale
|
American IPA
|
5.5 Gallons |
1.058 |
1.015 |
5.65 |
50.2 |
9.59 °L
|
204 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2018 1:35 AM |
Notes: |
|
|
|