|
Awesome Recipe
|
American IPA
|
300 Litres |
1.056 |
1.013 |
5.57 |
0 |
8.37 °L
|
250 |
0 |
|
|
|
| Boil
Size: 330 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2020 4:03 AM |
| Notes: |
|
|
Coos Bay IPA #1
|
American IPA
|
12 Gallons |
1.064 |
1.009 |
7.12 |
73.46 |
10.37 °L
|
250 |
0 |
|
|
Author:
|
|
Ohmus
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2022 3:05 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
6 Gallons |
1.06 |
1.015 |
5.96 |
78.56 |
10.18 °L
|
250 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70.25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2022 8:14 PM |
| Notes: Heated water on stove to roughly 154 degrees, turned off burner and wrapped in a blanket. Left undisturbed for 60 minutes. Target mash temp was 153 degrees and that what it was at the end of 60 minutes. Insert smiley face here. |
|
|
#1ma_recette
|
American IPA
|
50 Litres |
1.046 |
1.012 |
4.56 |
0 |
5.01 °L
|
250 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/18/2022 1:50 PM |
| Notes: |
|
|
Cosmonaut Hazy DIPA
|
American IPA
|
5.5 Gallons |
1.084 |
1.022 |
8.13 |
25.87 |
5.86 °L
|
250 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: cornsyrup |
Priming Amount: 5.9 oz |
Creation
Date: 1/12/2022 2:09 AM |
| Notes: 4 oz of Ascorbic Acid in the mash. |
|
|
Awesome Recipe
|
American IPA
|
85 Litres |
1.05 |
1.013 |
4.96 |
0 |
5.82 °L
|
250 |
0 |
|
|
|
| Boil
Size: 85 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2021 10:12 AM |
| Notes: |
|
|
Kveik IPA
|
American IPA
|
8 Litres |
1.062 |
1.013 |
6.5 |
35.4 |
4.47 °L
|
250 |
0 |
|
|
|
| Boil
Size: 11.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2021 3:20 PM |
| Notes: |
|
|
Awesome Recipe... In The Works
|
American IPA
|
5.5 Gallons |
1.062 |
1.016 |
6.03 |
70.72 |
4.82 °L
|
250 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 60 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 7.69 psi |
Creation
Date: 5/13/2021 5:26 AM |
Notes: Pitch @ 64
Slowly rise to 69.
Raise to 71 on Day 6.
Day 8, Drop to 56.
Day 9 Dry Hop.
Day 13, Drop to 38.
Day 15, Keg. |
|
|
New World IPA
|
American IPA
|
5.5 Gallons |
1.068 |
1.017 |
6.73 |
63.13 |
6.17 °L
|
250 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2021 3:08 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
20 Litres |
1.055 |
1.01 |
5.89 |
47.26 |
7 °L
|
250 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2020 2:04 PM |
| Notes: |
|
|
Test
|
American IPA
|
21 Litres |
1.035 |
1.009 |
3.42 |
0 |
24.63 °L
|
250 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2020 10:19 PM |
| Notes: tests |
|
|
HG HOPS IPA
|
American IPA
|
5.5 Gallons |
1.061 |
1.014 |
6.13 |
64.89 |
6.89 °L
|
250 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 9.56 psi |
Creation
Date: 11/10/2020 11:09 AM |
| Notes: |
|
|
IPA Sept 2020
|
American IPA
|
20 Litres |
1.059 |
1.011 |
6.35 |
32.42 |
6.12 °L
|
250 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2020 12:13 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.06 |
1.014 |
6.12 |
75.53 |
3.57 °L
|
250 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2020 7:41 PM |
| Notes: |
|
|
Yulaflı Ipa
|
American IPA
|
23 Litres |
1.057 |
1.014 |
5.6 |
60.85 |
8 °L
|
250 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2020 7:08 AM |
| Notes: |
|
|
I200
|
American IPA
|
200 Litres |
1.056 |
1.014 |
5.54 |
70.15 |
7.86 °L
|
250 |
0 |
|
|
Author:
|
|
Rodina
|
|
| Boil
Size: 200 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2020 4:57 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
20.8 Litres |
1.062 |
1.011 |
6.7 |
63 |
4.72 °L
|
250 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2020 8:52 AM |
| Notes: |
|
|
In Work
|
American IPA
|
5 Gallons |
1.071 |
1.016 |
7.16 |
24.05 |
17.18 °L
|
250 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: dextrose |
Priming Amount: 5.2 oz |
Creation
Date: 5/4/2020 10:25 PM |
| Notes: |
|
|
Csepereg Az IPA
|
American IPA
|
30 Litres |
1.029 |
1.008 |
2.73 |
61.98 |
3.81 °L
|
250 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2020 10:13 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.05 |
1.01 |
5.34 |
43.53 |
7.35 °L
|
250 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 2/22/2020 1:30 AM |
| Notes: |
|
|
|
|