Saltamontes Citra Pale Ale
|
American Pale Ale
|
50 Litres |
1.051 |
1.01 |
5.39 |
22.37 |
4.81 °L
|
217 |
0 |
|
|
Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2019 4:56 PM |
Notes: |
|
Ginger Honey Ale
|
Blonde Ale
|
55 Litres |
1.04 |
1.007 |
4.27 |
31.39 |
4.69 °L
|
217 |
1 |
|
|
Boil
Size: 61.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 34 ° C |
Priming Method: sucrose |
Priming Amount: 722.2 g |
Creation
Date: 5/2/2024 1:31 AM |
Notes: The honey used has been aged with ginger for three months.
The estimated fermentation time for this recipe is 9 days, as the yeast used is exposed to working temperatures of between 25°C and 28°C on average.
It is matured at a warm temperature (estimated room temperature between 25°C and 28°C) for about 15 days.
With this recipe we try to obtain a beer with sweet, bitter and spicy notes. |
|
1st Milled Blonde Ale
|
Blonde Ale
|
26 Gallons |
1.044 |
1.008 |
4.71 |
26.7 |
4.06 °L
|
217 |
0 |
|
|
Boil
Size: 28.35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2023 10:08 PM |
Notes: |
|
WCP
|
Blonde Ale
|
465 Gallons |
1.053 |
1.008 |
5.85 |
33.5 |
3.16 °L
|
217 |
0 |
|
|
Boil
Size: 558 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/4/2023 12:07 AM |
Notes: |
|
The Hop Project - Mosaic
|
Blonde Ale
|
11 Litres |
1.057 |
1.012 |
5.78 |
55.76 |
7.35 °L
|
217 |
0 |
|
|
Boil
Size: 13.96 Litres |
Boil Time: 30 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2023 3:36 PM |
Notes: |
|
Prime Madonna
|
Blonde Ale
|
21 Litres |
1.045 |
1.01 |
4.51 |
27.69 |
4.91 °L
|
217 |
0 |
|
|
Boil
Size: 24.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 72.5 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.77 bar |
Creation
Date: 9/16/2022 8:45 AM |
Notes: |
|
Blonde Ale
|
Blonde Ale
|
20.8 Litres |
1.039 |
1.01 |
3.89 |
0 |
3.21 °L
|
217 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2021 2:34 PM |
Notes: |
|
NW Pale Ale
|
Blonde Ale
|
5 Gallons |
1.065 |
1.014 |
6.62 |
70.35 |
8.65 °L
|
217 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/3/2021 2:32 AM |
Notes: |
|
Big Split
|
American Pale Ale
|
8 Gallons |
1.048 |
1.01 |
5.09 |
24.75 |
8.95 °L
|
217 |
1 |
|
Author:
|
|
Patrick Gus Dineen
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2020 9:42 PM |
Notes: |
|
Teste APA 50L
|
American Pale Ale
|
50 Litres |
1.048 |
1.009 |
5.07 |
33.43 |
9.86 °L
|
217 |
0 |
|
|
Boil
Size: 57 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2020 6:12 PM |
Notes: |
|
American Pale Ale
|
American Pale Ale
|
20 Litres |
1.06 |
1.015 |
5.95 |
39.22 |
8.83 °L
|
217 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2018 7:05 PM |
Notes: |
|
CLONE TORPEDO EXTRA IPA
|
American Pale Ale
|
6 Litres |
1.066 |
1.013 |
6.96 |
0 |
7.45 °L
|
217 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 58 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: White Cane Sugar |
Priming Amount: 23.6 g |
Creation
Date: 6/1/2019 9:56 PM |
Notes: |
|
Pale Ale 1
|
American Pale Ale
|
5.5 Gallons |
1.048 |
1.012 |
4.68 |
78.64 |
4.55 °L
|
217 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2019 2:06 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
10 Litres |
1.051 |
1.013 |
5.04 |
15.91 |
9.68 °L
|
217 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2019 7:48 AM |
Notes: |
|
Honey Pale
|
American Pale Ale
|
10.5 Gallons |
1.054 |
1.012 |
5.56 |
69.41 |
6.86 °L
|
217 |
1 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2019 10:59 PM |
Notes: |
|
Sierra Nevada Clone
|
American Pale Ale
|
18 Litres |
1.059 |
1.015 |
5.81 |
36.5 |
9.94 °L
|
217 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 70 |
Boil Gravity: 1.053 |
Efficiency: 60 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2019 2:46 AM |
Notes: |
|
Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.062 |
1.02 |
5.52 |
55.89 |
13.36 °L
|
217 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2019 3:31 PM |
Notes: |
|
Cascade SMASH
|
American Pale Ale
|
21 Litres |
1.044 |
1.008 |
4.74 |
52.04 |
3.07 °L
|
217 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 3.67 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2018 5:38 AM |
Notes: |
|
111111
|
American Pale Ale
|
5.5 Gallons |
1.063 |
1.016 |
6.15 |
51.29 |
4.38 °L
|
217 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2018 1:42 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
5 Gallons |
1.053 |
1.012 |
5.37 |
55.08 |
9.79 °L
|
217 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 50 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2018 7:58 PM |
Notes: |
|
|
|