Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Jerry’s Summer Ale	Blonde Ale	10 Gallons	1.061	1.011	6.55	60.88	5.26 °L	260	0
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/24/2020 11:49 PM Notes:
Niagara College Target Brew: Irish Extra Stout	Irish Extra Stout	54 Litres	1.06	1.012	6.42	35.93	37.07 °L	260	0
Author: Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.22 bar Creation Date: 12/7/2024 4:35 AM Notes:
MYB Oatmeal Stout	Oatmeal Stout	21 Litres	1.05	1.018	4.22	25.89	30.09 °L	260	0
Author: Dred65 Boil Size: 25.02 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 3.31 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2022 5:51 PM Notes:
Smallpine Pale Ale	Blonde Ale	340 Litres	1.054	1.013	5.29	34.16	4.27 °L	260	0
Author: Rikuya Tomioka Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2021 2:06 AM Notes: 2021/11/20 amarillo200g dryhop
Blonde Ale	Blonde Ale	5.5 Gallons	1.042	1.007	4.62	16.11	5.49 °L	260	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: -1.95 psi Creation Date: 9/13/2020 1:43 PM Notes: This is not my own recipe, but taken from homebrewtalk.com member Biermuncher 14 days primary, then bottle / keg @ ~2.4 vol Co2
La Chocolatosa	Oatmeal Stout	22 Litres	13.762	3.652	5.45	25.19	35.57 °L	260	0
Author: PadStark Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 11.7 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 5:07 PM Notes:
Betina Blonde Ale	Blonde Ale	40 Litres	1.071	1.017	7.09	22.9	8.15 °L	260	0
Author: charlychaca Boil Size: 66 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2020 9:22 PM Notes:
Citra Smash	Blonde Ale	21 Litres	1.054	1.014	5.36	24.12	3.72 °L	260	0
Author: Poet Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/27/2020 8:03 PM Notes:
Bastard No3 American Ale	Blonde Ale	10 Gallons	1.061	1.016	5.93	38.84	5.21 °L	260	0
Author: Klepto Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2020 2:38 AM Notes:
Lamat Blonde 10	Blonde Ale	10.5 Gallons	1.053	1.012	5.43	26.13	5.16 °L	260	0
Author: MC: Marco Solís Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 9.8 oz Creation Date: 5/24/2020 7:23 PM Notes:
Blonda Maléfica	Blonde Ale	380 Litres	15.725	4.092	6.32	0	9.63 °L	260	0
Author: Malefica Beer Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 90.7 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2019 12:53 PM Notes:
House Arrest Peach Blonde	Blonde Ale	5.5 Gallons	1.048	1.014	4.39	22.92	5.61 °L	260	1
Author: MGHS1 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2020 4:04 PM Notes:
BLONDE ALE	Blonde Ale	60 Litres	1.046	1.008	4.91	24.63	4.07 °L	260	0
Author: Boil Size: 66 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2020 1:10 PM Notes:
IRA- Irish Red Ipa	British Strong Ale	25 Litres	1.063	1.014	6.43	61.74	20.51 °L	260	0
Author: Beddo Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2020 5:43 PM Notes:
Awesome Recipe	Sweet Stout	5 Gallons	1.09	1.022	8.83	14.91	41.03 °L	260	0
Author: Gulnar Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.9 oz Creation Date: 1/16/2020 12:20 AM Notes:
Smash Ale	Blonde Ale	21 Litres	1.053	1.012	5.41	24.19	5.53 °L	260	1
Author: Raixsis Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2019 3:00 PM Notes:
Apa	Blonde Ale	20 Litres	1.089	1.023	8.67	29.47	7.9 °L	260	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/9/2019 2:29 PM Notes:
You Can Not	Blonde Ale	50 Litres	1.05	1.012	4.92	38.73	14.59 °L	260	1
Author: macdonaldtomw Boil Size: 51 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2019 12:29 PM Notes:
Shipwrecker Pale	Blonde Ale	160 Litres	1.049	1.009	5.17	27.33	4.79 °L	260	1
Author: Gedburg101 Boil Size: 180 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2019 7:29 AM Notes:
Maskavo Blond	Blonde Ale	37 Litres	1.054	1.007	6.08	16.91	6.11 °L	260	0
Author: fabioDjapan Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 222 g Creation Date: 6/21/2019 12:34 AM Notes:
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