Awesome Recipe
|
Weissbier
|
19 Litres |
1.098 |
1.025 |
9.65 |
0 |
12.71 °L
|
231 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2020 1:56 AM |
Notes: |
|
Weizenbock
|
Weizenbock
|
5.5 Gallons |
1.072 |
1.018 |
7.09 |
22.47 |
7.24 °L
|
231 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2023 8:00 PM |
Notes: |
|
Mo Doppelbock
|
Doppelbock
|
60 Litres |
1.076 |
1.013 |
8.24 |
22.92 |
19.04 °L
|
231 |
0 |
|
|
Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2022 12:59 AM |
Notes: |
|
Masher ESB
|
Strong Bitter
|
5.5 Gallons |
1.054 |
1.018 |
4.72 |
33.37 |
7.86 °L
|
231 |
0 |
|
|
Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/17/2022 5:16 PM |
Notes: |
|
Wheater
|
Weissbier
|
15 Gallons |
1.109 |
1.028 |
10.59 |
0 |
3.47 °L
|
231 |
0 |
|
|
Boil
Size: 17.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/5/2022 6:48 AM |
Notes: |
|
CAMEHefeweissbier
|
Weissbier
|
13 Gallons |
1.052 |
1.016 |
4.8 |
14.46 |
4.77 °L
|
231 |
0 |
|
|
Boil
Size: 14.78 Gallons |
Boil Time: 70 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 51.65 psi |
Creation
Date: 7/20/2022 5:20 AM |
Notes: |
|
Pumpkin Ale 2021
|
Strong Bitter
|
5.5 Gallons |
1.048 |
1.011 |
4.8 |
13.28 |
6.06 °L
|
231 |
0 |
|
Author:
|
|
Tiedhouse7
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2021 3:21 PM |
Notes: |
|
Smoked Cherry Wheat
|
Weissbier
|
5.5 Gallons |
1.039 |
1.009 |
4.05 |
14.88 |
3.68 °L
|
231 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2021 11:20 AM |
Notes: |
|
Ale
|
British Golden Ale
|
23 Litres |
1.045 |
1.013 |
4.26 |
8.67 |
3.49 °L
|
231 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 160.6 g |
Creation
Date: 2/17/2021 6:20 AM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
21 Litres |
1.042 |
1.005 |
4.84 |
24.77 |
3.07 °L
|
231 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2020 10:20 AM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
5 Gallons |
1.047 |
1.012 |
4.57 |
14.66 |
3.47 °L
|
231 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: Corn Sugar |
Priming Amount: 5 oz |
Creation
Date: 6/25/2018 11:40 PM |
Notes: |
|
Hopped Up Wheat
|
Weissbier
|
6 Gallons |
1.052 |
1.013 |
5.13 |
48.76 |
3.41 °L
|
231 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 11.2 oz |
Creation
Date: 3/30/2020 5:15 PM |
Notes: |
|
Wit Wedding Copy
|
Weissbier
|
60 Litres |
1.056 |
1.007 |
6.42 |
35.86 |
3.62 °L
|
231 |
1 |
|
|
Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 85 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2020 11:27 AM |
Notes: |
|
Blonde
|
British Golden Ale
|
42 Gallons |
1.048 |
1.012 |
4.69 |
21.95 |
4.49 °L
|
231 |
0 |
|
Author:
|
|
|
|
Boil
Size: 47 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/31/2019 1:48 PM |
Notes: |
|
IDHOPS Imperial Baltic Porter
|
Baltic Porter
|
5.5 Gallons |
1.091 |
1.021 |
9.23 |
42.03 |
32.87 °L
|
231 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 10/17/2019 3:40 AM |
Notes: Add a diacytl rest at end of fermentation |
|
CAMRA Shy
|
Strong Bitter
|
6 Gallons |
1.056 |
1.016 |
5.3 |
42.63 |
12.12 °L
|
231 |
0 |
|
|
Boil
Size: 8.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2019 2:14 AM |
Notes: |
|
Weis
|
Weissbier
|
500 Litres |
1.022 |
1.006 |
2.19 |
0 |
2.12 °L
|
231 |
0 |
|
|
Boil
Size: 590 Litres |
Boil Time: 80 |
Boil Gravity: 1.019 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2019 1:48 PM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
200 Litres |
1.046 |
1.011 |
4.51 |
0 |
3.61 °L
|
231 |
0 |
|
|
Boil
Size: 200 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2019 7:44 PM |
Notes: |
|
Golden
|
British Golden Ale
|
5.5 Gallons |
1.043 |
1.01 |
4.34 |
57.74 |
5.41 °L
|
231 |
0 |
|
Author:
|
|
sameyers73
|
|
Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 62 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 66 ° F |
Priming Method: Sugar |
Priming Amount: N/A |
Creation
Date: 9/20/2018 1:22 AM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
23 Litres |
1.05 |
1.011 |
5.04 |
9.96 |
5.32 °L
|
231 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 80 |
Boil Gravity: 1.041 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2018 7:49 PM |
Notes: |
|
|
|