Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Raspberry Sour Ale	Specialty Fruit Beer	19 Litres	1.042	1.007	4.57	12.4	2.47 °L	152	1
Author: ColinChurchward Boil Size: 22.67 Litres Boil Time: 30 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: 0.74 bar Creation Date: 4/10/2023 12:38 PM Notes: Fruit can be taken from the allotment and frozen before adding. Defrost fruit overnight in fridge, blend and heat to a boil and cool before adding. Pitch yeast direct. Use stainless steel Brew Devil fermenting vessel for easy cleaning and to dump yeast. Ferment will be slower than normal. Wait until fermentation slows. Add fruit in sanitised hop sock. Dump the cone to remove trub. Gently stir and add any fruit juice after defrosting.
SB 110 Hazy	Specialty IPA: New England IPA	10.5 Gallons	1.074	1.015	7.76	0	5.85 °L	152	0
Author: theMegaPope Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2024 9:14 PM Notes:
Smoked Porter	Classic Style Smoked Beer	2 Gallons	1.07	1.016	7.08	48.45	43.58 °L	152	0
Author: Boil Size: 3.1 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2024 8:49 PM Notes:
Roggenbier	Roggenbier	173 Gallons	16.326	2.527	7.48	18.12	25.08 °L	152	0
Author: barleywine86 Boil Size: 232 Gallons Boil Time: 60 Boil Gravity: 14.3 Efficiency: 30 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2024 7:16 PM Notes: OG 14.2 FG 3 Step Mash 113 Beta Glucan Rest 154 Sacharification Rest ABV 6 IBU 16
Life's Lemons	Specialty IPA: New England IPA	5.5 Gallons	1.071	1.014	7.52	47.29	4.26 °L	152	0
Author: lusic.rory@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2024 5:46 PM Notes:
Experiment	Experimental Beer	5.5 Gallons	1.023	1.006	2.25	0	8.17 °L	152	0
Author: Krestan Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2024 10:33 PM Notes:
Lichteheiner	Lichtenhainer	21 Litres	1.034	1.009	3.3	6.79	3.47 °L	152	0
Author: davidt Boil Size: 27.32 Litres Boil Time: 35 Boil Gravity: 1.03 Efficiency: 66 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2024 3:11 PM Notes: Mash : step 55° --> 20 minutes Step 67 °---> 60 minutes Boil 15 minutes and Kettle sour with oyl 605 at 33° Until 3.8 PH ( 24h) Re boil 20 minutes and ferment at 18° until DF reach . Package with 2.8 vol Co2
Atomic Origin	Specialty IPA: New England IPA	5.5 Gallons	1.072	1.016	7.33	0	6.41 °L	152	0
Author: Deathtickler Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2024 4:34 PM Notes: Mash pH Around 5.2
Seks In Een Kano	Trappist Single	2 Gallons	1.028	1.009	2.56	15.15	5.93 °L	152	0
Author: skot Boil Size: 3.26 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2024 7:40 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	25 Litres	1.063	1.017	5.99	30.34	5.14 °L	152	0
Author: Diegobrew83 Boil Size: 31.03 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/20/2023 10:16 AM Notes:
Awesome Recipe	No Profile Selected	105 Litres	1.412	1.103	40.53	0.74	15.45 °L	151	0
Author: T. Andrus Boil Size: 115 Litres Boil Time: 60 Boil Gravity: 1.394 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2020 11:56 PM Notes:
Double Black Ipa	No Profile Selected	23 Litres	1.096	1.012	11.13	118.61	42.88 °L	151	0
Author: Né Boil Size: 29.36 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2022 2:59 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.054	1.013	5.3	0	4.46 °L	151	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2022 9:55 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.001	1	0.14	0	0.43 °L	151	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.001 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2022 9:38 AM Notes:
Imperial Stout	No Profile Selected	15 Litres	1.103	1.024	10.38	0	50 °L	151	0
Author: Almas Nomades Boil Size: 11 Litres Boil Time: 80 Boil Gravity: 1.141 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2022 1:24 PM Notes:
Awesome Recipe	No Profile Selected	32 Gallons	1.062	1.015	6.07	0	4.67 °L	151	0
Author: CaptainSpeedy Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 7:42 PM Notes:
Awesome Recipe	No Profile Selected	1 Litres	1.04	1.01	3.98	0	3.64 °L	151	0
Author: Boil Size: 1 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2022 10:42 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.045	1.011	4.44	0	4.79 °L	151	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2022 1:56 AM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.074	1.019	7.28	0	5 °L	151	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2022 5:07 PM Notes:
Awesome Recipe	No Profile Selected	150 Gallons	1.045	1.011	4.38	14.78	2.86 °L	151	0
Author: Boil Size: 170 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2022 9:19 PM Notes:
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