Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Raw Neipa #3	No Profile Selected	17 Litres	1.051	1.01	5.34	20.8	4.48 °L	217	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2023 6:13 PM Notes:
Black Mamba	No Profile Selected	220 Gallons	1.062	1.015	6.07	0	48.14 °L	217	0
Author: Boil Size: 221.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2024 8:18 PM Notes:
Hop Water	No Profile Selected	5 Gallons	1	1	0	0	0 °L	217	0
Author: kblankenship11 Boil Size: 6.72 Gallons Boil Time: 60 Boil Gravity: 1 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2024 4:24 PM Notes: Add calcium chloride before boil, use lactic acid to aim for a 3.5-4pH. Lemon or lime can be used instead of acid if you desire. Dip Hop-- heat water, and at 170F, pull 500mL (.5qt roughly) and add 2oz of your preferred hop, then seal/cover. Bring the reset to a boil and boil for 10 minutes. At flameout, add 2oz of whirlpool hops and hopstand for 10 minutes. Chill to 68, once water is below 75, add dip-hop slurry. Rack to keg and add yeast. Purge with CO2 and "ferment" for five days. Burst carbonate at 40psi for 3 days. Dial down to serving (3-4 volumes) carbonation.
Club Soda (5 Gal)	No Profile Selected	5 Gallons	1	1	0	0	0.01 °L	217	0
Author: hopscotch Boil Size: 5.25 Gallons Boil Time: 10 Boil Gravity: 1 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2024 8:35 PM Notes:
20. Pandora's Chocolate Box	No Profile Selected	23 Litres	1.053	1.016	4.83	19.4	21.83 °L	217	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2024 6:59 PM Notes:
Awesome Recipe	No Profile Selected	19 Litres	1.052	1.008	5.75	25.81	4.7 °L	217	0
Author: Boil Size: 25.02 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2024 10:26 PM Notes:
SAISON TATA	No Profile Selected	38 Litres	1.046	1.005	5.4	29.47	3.17 °L	217	0
Author: JureGregu Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2024 11:58 AM Notes: 36L RO vode za ukomljavanje 18L RO vode za ispiranje
Cold Ipa	Standard American Lager	50 Litres	1.035	1.006	3.8	8.24	2.93 °L	217	0
Author: pablo guachun Boil Size: 55.78 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 0.93 bar Creation Date: 2/5/2024 10:24 PM Notes:
Hola	No Profile Selected	5.5 Gallons	1.059	1.011	6.33	13.42	9.72 °L	217	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 83 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2023 12:26 PM Notes:
Black Is Beautiful	No Profile Selected	465 Gallons	16.212	3.508	6.9	26.2	4.5 °L	217	0
Author: joe@scofflawbeer.com Boil Size: 527 Gallons Boil Time: 60 Boil Gravity: 14.4 Efficiency: 79 Mash Thickness: 1.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2023 8:24 PM Notes:
NZ Pils	Munich Helles	5.5 Gallons	1.06	1.015	5.94	36.11	4.06 °L	217	0
Author: BamaPhil Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2018 7:02 PM Notes:
Blanche Oreiller	No Profile Selected	5 Gallons	1.053	1.013	5.16	17.07	3.76 °L	217	0
Author: Sandy Wilson Boil Size: 7.79 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2023 8:25 PM Notes: Original Recipe by Jamil Zainasheff
Aomikan Belgian Wit	No Profile Selected	280 Litres	1.045	1.01	4.6	16.26	3.53 °L	217	0
Author: Boil Size: 300 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/14/2023 7:28 AM Notes:
Imperial Saison Voor Barrel Aging	No Profile Selected	23 Litres	1.07	1	9.2	42.84	5.92 °L	217	0
Author: DeBlauweUi Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2023 6:43 AM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.076	1.018	7.61	1013.79	45.68 °L	217	0
Author: Boil Size: 6.93 Gallons Boil Time: 70 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/17/2023 6:45 PM Notes:
Balter Clone Test	No Profile Selected	21 Litres	1.053	1.013	5.23	0	5.33 °L	217	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2023 1:43 AM Notes:
Acqua Di Luppolo	No Profile Selected	4 Litres	1.003	1	0.45	0	0 °L	217	0
Author: Ashwood Brewing Boil Size: 4 Litres Boil Time: 1 Boil Gravity: 1.003 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2023 9:27 AM Notes:
Awesome Recipe	German Pilsner (Pils)	5.5 Gallons	1.05	1.013	4.97	0	8.07 °L	217	0
Author: Madlach Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/2/2021 4:15 AM Notes:
Yyy	German Pilsner (Pils)	6.6 Gallons	1.048	1.009	5.2	34.05	3.27 °L	217	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 12/20/2020 12:00 PM Notes:
Bye Week Pilsner	German Pilsner (Pils)	14 Gallons	1.049	1.008	5.46	35.74	4.37 °L	217	0
Author: Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/8/2020 8:29 PM Notes:
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