Next up will be a Marzen in a week or so then a Festbier sometime in August.
What's your next brew
- Thread starter Ozarks Mountain Brewery
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I have kegs for 12.5 gallons, but only room in the fridges for 5 gallons. I have materials for a classic German pils, and just put a rye pils on tap.
I’m looking at using up whatever local hops I grow probably in a September brew; 99.5% Cascade, maybe a few Cashmere - like half a dozen cones, and not sure if the 2 Triumph bines will yield anything. With Cascade, I’m thinking APA and a big, beautiful whirlpool with my new riptide pump.
I’m also looking at a Cascadian Dark Ale sometime down the road.
I’m looking at using up whatever local hops I grow probably in a September brew; 99.5% Cascade, maybe a few Cashmere - like half a dozen cones, and not sure if the 2 Triumph bines will yield anything. With Cascade, I’m thinking APA and a big, beautiful whirlpool with my new riptide pump.
I’m also looking at a Cascadian Dark Ale sometime down the road.
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I only brew once a quarter since I don't drink that much anymore, so my next brew will be in October, why not an Octoberfest
Last edited:
https://www.brewersfriend.com/homebrew/recipe/view/1573950/summer-wheat-2025
https://www.brewersfriend.com/homebrew/recipe/view/1573959/summer-pale-ale-2025
I just put these together today, with a little inspiration to brew again. My kegs are empty, my neighbor fishing buddies like what I brew, so it is time to get to work.
https://www.brewersfriend.com/homebrew/recipe/view/1573959/summer-pale-ale-2025
I just put these together today, with a little inspiration to brew again. My kegs are empty, my neighbor fishing buddies like what I brew, so it is time to get to work.
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Beauty! Love the color.
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- Apr 30, 2019
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The las JACC IPA went too fast, brewing another as I write this, Then a California Common followed by some small batch English Bitter experiments, I got 5 pounds of Crisp Heritage Chevalier on sale.
I have been busy brewing lately for our clubs upcoming annual competition The Liquid Poets Society Poetry Slam.
I will have 4 entries
Kentucky Common in conditioning now
Cream Ale moving to cold crash today
JACC IPA Brewing now
California Common Brewing sometime this week
I have been busy brewing lately for our clubs upcoming annual competition The Liquid Poets Society Poetry Slam.
I will have 4 entries
Kentucky Common in conditioning now
Cream Ale moving to cold crash today
JACC IPA Brewing now
California Common Brewing sometime this week
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- Jan 27, 2019
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I've sort of settled on a next brew but need to check if I got the correct yeast.
And find time, I keep being disturbed, just when I want to start.
Going to run low on time as I like to do multiple brews with 1 yeast (using trub) but I'll be away in a bit over a months time, so that will be tricky esp since a fridge will be out of commission during that period and another one will be full of food for my dogs
Gotta figure out some logistics
And find time, I keep being disturbed, just when I want to start.
Going to run low on time as I like to do multiple brews with 1 yeast (using trub) but I'll be away in a bit over a months time, so that will be tricky esp since a fridge will be out of commission during that period and another one will be full of food for my dogs
Gotta figure out some logistics
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Thanks man, it's a real nice beer
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OK
Progress is made.
The logistics will sort of work so I'm going to chance it.
Found 1/2 pack M47 (abbey) and going to use that.
Xtra pale ale (80%) sugar (10%) aromatic malt (10%)
Fuggle as fwh and 15 minutes & saaz at hopstand
I'll add some limes to the mash.
Fermenting at around 18 oC
Progress is made.
The logistics will sort of work so I'm going to chance it.
Found 1/2 pack M47 (abbey) and going to use that.
Xtra pale ale (80%) sugar (10%) aromatic malt (10%)
Fuggle as fwh and 15 minutes & saaz at hopstand
I'll add some limes to the mash.
Fermenting at around 18 oC
