Leon Beer Recipe | Partial Mash American Light Lager | Brewer's Friend
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Leon

236 calories 20.8 g 330 ml
Beer Stats
Method: Partial Mash
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 8 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 236 calories (Per 330ml)
Carbs: 20.8 g (Per 330ml)
Created: Friday May 3rd 2019
1.077
1.014
8.2%
23.5
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.45 kg Briess - DME Bavarian Wheat0.454 kg DME Bavarian Wheat 44.6 3 37.7%
0.30 kg German - Pale Ale0.3 kg Pale Ale 39 2.3 24.9%
0.25 kg Cane Sugar0.25 kg Cane Sugar 46 0 20.8%
0.10 kg German - Caramel Pils0.1 kg Caramel Pils 35 2.4 8.3%
0.10 kg Briess - Caramel Vienne 20L Malt0.1 kg Caramel Vienne 20L Malt 35.9 20 8.3%
1.20 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Nelson Sauvin10 g Nelson Sauvin Hops Pellet 12.5 Boil 10 min 23.46 33.3%
10 g Nelson Sauvin10 g Nelson Sauvin Hops Pellet 12.5 Dry Hop 3 days 33.3%
5 g Simcoe5 g Simcoe Hops Pellet 12.7 Dry Hop 3 days 16.7%
5 g Amarillo5 g Amarillo Hops Leaf/Whole 8.6 Dry Hop 3 days 16.7%
30 g / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Leon" American Light Lager beer recipe by Bolind. Partial Mash, ABV 8.16%, IBU 23.46, SRM 5.76, Fermentables: (DME Bavarian Wheat, Pale Ale, Cane Sugar, Caramel Pils, Caramel Vienne 20L Malt) Hops: (Nelson Sauvin, Simcoe, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-03 22:14 UTC
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