Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
12.88 |
4.4% |
10 g |
Simcoe10 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
19.02 |
4.4% |
10 g |
Waimea10 g Waimea Hops |
|
Pellet |
9.6 |
Boil
|
60 min |
14.38 |
4.4% |
12.50 g |
Amarillo12.5 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
7.99 |
5.6% |
12.50 g |
Simcoe12.5 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
15 min |
11.8 |
5.6% |
12.50 g |
Waimea12.5 g Waimea Hops |
|
Pellet |
9.6 |
Boil
|
15 min |
8.92 |
5.6% |
12.50 g |
Amarillo12.5 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
3.21 |
5.6% |
12.50 g |
Simcoe12.5 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
4.74 |
5.6% |
12.50 g |
Waimea12.5 g Waimea Hops |
|
Pellet |
9.6 |
Boil
|
5 min |
3.58 |
5.6% |
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
6.7% |
15 g |
Simcoe15 g Simcoe Hops |
|
Pellet |
12.7 |
Aroma
|
0 min |
|
6.7% |
15 g |
Waimea15 g Waimea Hops |
|
Pellet |
9.6 |
Aroma
|
0 min |
|
6.7% |
25 g |
Waimea25 g Waimea Hops |
|
Pellet |
9.6 |
Dry Hop
|
7 days |
|
11.1% |
25 g |
Simcoe25 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
7 days |
|
11.1% |
25 g |
Amarillo25 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
7 days |
|
11.1% |
225 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Irish Moss
|
|
Other |
Boil |
15 min. |
Yeast
- -
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
72%
|
Flocculation:
|
Med |
Optimum Temp:
|
19 - 22 °C |
Starter:
|
Yes |
|
Wyeast Eau De Vie
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
Yes |
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Notes
This is the starter beer for the Eau de Vie yeast for the SUPER BEER
Put Wyeast Eau de Vie in another beer to make a starter then transfer from Nottingham straight onto the Eau de vie yeast cake.
Add Fermaid A during fermentation
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-07-21 03:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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