Brew Log History
Target 19°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
First Wort
|
0 min |
11.88 |
37.5% |
|
30 g |
Challenger30 g Challenger Hops |
|
Pellet |
8.5 |
First Wort
|
0 min |
22.21 |
37.5% |
|
20 g |
Fuggles20 g Fuggles Hops |
|
Leaf/Whole |
4.5 |
First Wort
|
0 min |
7.13 |
25% |
|
80 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
40 °C |
20 min |
|
|
|
Temperature |
-- |
64 °C |
40 min |
|
|
|
Temperature |
-- |
70 °C |
30 min |
|
|
Mash out |
Temperature |
-- |
77 °C |
10 min |
|
|
|
Sparge |
-- |
77 °C |
-- |
Starting Mash Thickness:
3.25 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.83 g |
Irish Moss or other
|
|
Fining |
Boil |
10 min. |
Priming
|
Method: CO2
CO2 Level: 2.00 Volumes |
Target Water Profile
Southampton, UK
Notes
I first brewed this recipe in a scaled down version that I called little Liffey, at this moment it is still in the fermentor but the brew day went well, the taste of the sweet wort was excellent, it was very much like a sweet guiness so it will be interesting to see how it is once it ferments out
From what I learned from the brew day I already have plans to brew a 5 gallon version but will post any updates when available
Update: well what a great beer, strong flavours with a hint of sweetness, easy to drink and very moreish
I will be brewing this again and again
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-04 20:44 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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