Weissbier | 275 | 52% | 1% - 100% |
Specialty IPA: New England IPA | 205 | 13% | 1% - 51% |
American IPA | 124 | 11% | 2% - 52% |
American Pale Ale | 104 | 12% | 2% - 49% |
Saison | 78 | 15% | 3% - 60% |
Witbier | 72 | 36% | 9% - 80% |
American Wheat Beer | 64 | 42% | 2% - 100% |
Saison | 60 | 16% | 3% - 57% |
Blonde Ale | 52 | 12% | 2% - 47% |
Weizen/Weissbier | 48 | 52% | 16% - 100% |
Gose | 40 | 42% | 16% - 66% |
Kölsch | 37 | 9% | 2% - 40% |
Dunkles Weissbier | 34 | 46% | 11% - 63% |
American IPA | 31 | 13% | 2% - 33% |
Berliner Weisse | 29 | 44% | 18% - 59% |
Weizenbock | 27 | 45% | 27% - 75% |
Fruit Beer | 26 | 32% | 3% - 58% |
Belgian Tripel | 25 | 11% | 2% - 32% |
Specialty IPA: White IPA | 25 | 30% | 6% - 100% |
English IPA | 22 | 16% | 3% - 33% |
Berliner Weisse | 22 | 30% | 8% - 50% |
Belgian Blond Ale | 19 | 9% | 1% - 45% |
British Golden Ale | 17 | 14% | 2% - 74% |
Belgian Pale Ale | 15 | 17% | 1% - 71% |
International Pale Lager | 14 | 12% | 3% - 27% |
Witbier | 14 | 39% | 10% - 59% |
Kölsch | 13 | 7% | 2% - 16% |
American Porter | 13 | 14% | 1% - 76% |
American Pale Ale | 10 | 13% | 4% - 36% |
Double IPA | 10 | 9% | 3% - 22% |
Belgian Dark Strong Ale | 10 | 6% | 2% - 14% |
Russian Imperial Stout | 9 | 20% | 4% - 86% |
American Amber Ale | 9 | 15% | 3% - 53% |
German Pilsner (Pils) | 8 | 16% | 1% - 92% |
Belgian Golden Strong Ale | 8 | 7% | 1% - 20% |
Dunkelweizen | 8 | 53% | 35% - 66% |
Imperial Stout | 8 | 8% | 3% - 22% |
Experimental Beer | 7 | 21% | 8% - 48% |
Oatmeal Stout | 7 | 7% | 2% - 17% |
Belgian Dubbel | 7 | 15% | 2% - 35% |
Specialty IPA: Belgian IPA | 7 | 14% | 4% - 27% |
Imperial IPA | 7 | 12% | 1% - 42% |
Oktoberfest/Märzen | 6 | 20% | 2% - 56% |
Cream Ale | 6 | 16% | 7% - 31% |
Extra Special/Strong Bitter (ESB) | 6 | 3% | 1% - 5% |
American Light Lager | 6 | 34% | 6% - 49% |
Standard/Ordinary Bitter | 6 | 6% | 3% - 13% |
Irish Red Ale | 6 | 6% | 4% - 8% |
American Brown Ale | 6 | 7% | 1% - 17% |
Brown Porter | 5 | 8% | 7% - 9% |
Czech Pale Lager | 5 | 15% | 2% - 35% |
Munich Dunkel | 5 | 27% | 5% - 57% |
Belgian Tripel | 5 | 8% | 1% - 14% |
Märzen | 5 | 9% | 1% - 19% |
Belgian Dark Strong Ale | 5 | 11% | 1% - 22% |
Belgian Blond Ale | 5 | 10% | 2% - 27% |
Czech Premium Pale Lager | 5 | 40% | 4% - 100% |