American IPA | 45 | 55% | 9% - 100% |
Weissbier | 25 | 42% | 13% - 57% |
Specialty IPA: New England IPA | 20 | 50% | 5% - 100% |
American Pale Ale | 19 | 61% | 7% - 93% |
International Pale Lager | 16 | 85% | 60% - 100% |
Blonde Ale | 15 | 79% | 29% - 100% |
Saison | 15 | 65% | 18% - 95% |
Belgian Blond Ale | 13 | 70% | 17% - 92% |
Saison | 12 | 78% | 55% - 95% |
Kölsch | 9 | 86% | 53% - 100% |
Witbier | 9 | 47% | 20% - 74% |
Belgian Tripel | 9 | 80% | 68% - 97% |
Czech Premium Pale Lager | 8 | 87% | 78% - 100% |
Belgian Pale Ale | 7 | 69% | 52% - 78% |
Belgian Dark Strong Ale | 6 | 58% | 29% - 84% |
Munich Helles | 6 | 80% | 50% - 100% |
Helles Bock | 6 | 67% | 47% - 74% |
Munich Dunkel | 6 | 53% | 25% - 99% |
American Wheat Beer | 6 | 38% | 20% - 58% |
Witbier | 6 | 60% | 48% - 71% |
American IPA | 6 | 64% | 29% - 93% |
Cream Ale | 6 | 72% | 16% - 97% |
Belgian Golden Strong Ale | 6 | 81% | 71% - 92% |
Belgian Blond Ale | 6 | 76% | 38% - 100% |
Baltic Porter | 5 | 46% | 20% - 65% |
Märzen | 5 | 54% | 21% - 80% |
Russian Imperial Stout | 5 | 57% | 15% - 76% |
Gose | 5 | 49% | 40% - 63% |
German Pilsner (Pils) | 5 | 79% | 31% - 100% |
International Amber Lager | 5 | 75% | 42% - 94% |