Steeping Grains Used In Brett Beer Recipes
Name | Recipes | Avg. Usage | Usage Range |
---|---|---|---|
American - Caramel / Crystal 20L | 2 | 33% | 17% - 50% |
Flaked Wheat | 1 | 100% | 100% - 100% |
New Zealand - Sour Grapes Malt | 1 | 100% | 100% - 100% |
American - Carapils (Dextrine Malt) | 1 | 50% | 50% - 50% |
United Kingdom - Malted Naked Oats | 1 | 17% | 17% - 17% |
United Kingdom - Maris Otter Pale | 1 | 67% | 67% - 67% |