Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
El Dorado (15.7 AA)0.5 oz El Dorado (15.7 AA) Hops |
|
Pellet |
15.1 |
Boil
|
60 min |
31.76 |
16.7% |
|
1 oz |
Willamette (4.5 AA)1 oz Willamette (4.5 AA) Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
3.77 |
33.3% |
|
0.50 oz |
Yakima Chief Hops - Citra LupuLN2 (Cryo)0.5 oz Citra LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
22.2 |
Whirlpool at 165 °F
|
15 min |
|
16.7% |
|
1 oz |
Yakima Valley Hops - NZ Rakau (9.3 AA)1 oz Yakima Valley Hops - NZ Rakau (9.3 AA) Hops |
|
Pellet |
9.3 |
Dry Hop
|
0 days |
|
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
El Dorado (15.7 AA) (Pellet) 0.49999999885628 oz El Dorado (15.7 AA) (Pellet) Hops |
|
31.76 |
16.7% |
|
1 oz |
Willamette (4.5 AA) (Pellet) 0.99999999771257 oz Willamette (4.5 AA) (Pellet) Hops |
|
3.77 |
33.3% |
|
0.50 oz |
Yakima Chief Hops - Citra LupuLN2 (Cryo) (Lupulin Pellet) 0.49999999885628 oz Citra LupuLN2 (Cryo) (Lupulin Pellet) Hops |
|
|
16.7% |
|
1 oz |
Yakima Valley Hops - NZ Rakau (9.3 AA) (Pellet) 0.99999999771257 oz Yakima Valley Hops - NZ Rakau (9.3 AA) (Pellet) Hops |
|
|
33.3% |
|
3 oz
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 4.04 Volumes |
Target Water Profile
Balanced Profile
Notes
Treat mash with 1 tsp calcium chloride.
Mash Temp 152
Sparge Temp 168
Fermentation temp 68
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-25 16:41 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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