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Scott’s Choice

183 calories 16.1 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 1.5 gallons (fermentor volume)
Pre Boil Size: 2.9 gallons
Post Boil Size: 1.9 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 183 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)
Created Tuesday May 19th 2020
1.056
1.010
6.0%
31.6
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb American - Pale 2-Row3 lb Pale 2-Row 37 1.8 100%
3 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.40 oz Ahtanum0.4 oz Ahtanum Hops Pellet 6 Boil 45 min 31.55 100%
0.40 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
2.5 gal Strike 152 °F 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
0.20 Gallons
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 27 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
Scott’s Choice
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Scott’s Choice" American Light Lager beer recipe by Michael’s. All Grain, ABV 5.99%, IBU 31.55, SRM 3.59, Fermentables: (Pale 2-Row) Hops: (Ahtanum)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-05-19 22:42 UTC
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