SMaSH (Mosaic) Beer Recipe | BIAB Australian Sparkling Ale | Brewer's Friend
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SMaSH (Mosaic)

149 calories 13.3 g 330 ml
Beer Stats
Method: BIAB
Style: Australian Sparkling Ale
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 25.6 liters
Post Boil Size: 20.1 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Xtian
No Chill: 20 minute extended hop boil time
Hop Utilization: 94%
Calories: 149 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)
Created: Tuesday April 21st 2020
1.049
1.009
5.3%
19.4
5.6
5.6
n/a