Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2.75 kg |
Torrified Wheat2.75 kg Torrified Wheat |
|
36 |
2 |
50% |
|
2.75 kg |
Belgian - Pilsner2.75 kg Pilsner |
|
37 |
1.6 |
50% |
|
5.50 kg / £ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
aged hops100 g aged hops Hops |
|
Leaf/Whole |
0.5 |
Boil
|
60 min |
5.43 |
100% |
|
100 g
/ £ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
aged hops (Leaf/Whole) 100 g aged hops (Leaf/Whole) Hops |
|
5.43 |
100% |
|
100 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
-- |
55 °C |
30 min |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
22 °C |
Priming
|
Method: co2
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
"Glambic" Lambic beer recipe by NewBrewdude. All Grain, ABV 5.02%, IBU 5.43, SRM 3.59, Fermentables: (Torrified Wheat, Pilsner) Hops: (aged hops)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-02 08:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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