Brew Log History
Target 19.4°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
11 lb |
Briess - Pale Malt (2 Row) US11 lb Pale Malt (2 Row) US |
|
36.3 |
2 |
84.6% |
|
1 lb |
Briess - Munich Malt - 10L1 lb Munich Malt - 10L |
|
35.4 |
10 |
7.7% |
|
8 oz |
Briess - Caramel/Crystal Malt - 40L8 oz Caramel/Crystal Malt - 40L |
|
34 |
40 |
3.8% |
|
8 oz |
American - Cane (Beet) Sugar8 oz Cane (Beet) Sugar - (late boil kettle addition) |
|
46 |
0 |
3.8% |
|
13 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
First Wort
|
60 min |
51.06 |
12.5% |
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
15 min |
23.03 |
12.5% |
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
13 |
Boil
|
5 min |
9.25 |
12.5% |
|
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
8 |
Boil
|
0 min |
|
25% |
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8 |
Dry Hop
|
5 days |
|
12.5% |
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
5 days |
|
12.5% |
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
13 |
Dry Hop
|
5 days |
|
12.5% |
|
8 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Chinook (Pellet) 2.9999999931377 oz Chinook (Pellet) Hops |
|
74.09 |
37.5% |
|
2 oz |
Simcoe (Pellet) 1.9999999954251 oz Simcoe (Pellet) Hops |
|
9.25 |
25% |
|
3 oz |
Amarillo (Pellet) 2.9999999931377 oz Amarillo (Pellet) Hops |
|
0 |
37.5% |
|
8 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30.2 qt |
Saccharification |
Strike |
-- |
152.06 °F |
75 min |
|
|
Mash Out |
Temperature |
-- |
168 °F |
10 min |
|
Starting Grain Temp:
60 °F |
Target Water Profile
Light colored and hoppy
Notes
Popular 10 gallon batch setup for all grain brewing. Uses two large stainless 15 gal/58 l kegs for the boil pot and mash tun with the tops cut off the keg. A third keg is often used as a pot to heat mash tun water.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-02 14:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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