Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Herkules15 g Herkules Hops |
|
Pellet |
17.7 |
Boil
|
90 min |
17.65 |
25% |
|
30 g |
Select30 g Select Hops |
|
Pellet |
3.7 |
Boil
|
30 min |
5.3 |
50% |
|
15 g |
Select15 g Select Hops |
|
Pellet |
3.7 |
Boil
|
10 min |
1.25 |
25% |
|
60 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 g |
Herkules (Pellet) 15 g Herkules (Pellet) Hops |
|
17.65 |
25% |
|
45 g |
Select (Pellet) 45 g Select (Pellet) Hops |
|
6.55 |
75% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13 gal |
|
Strike |
70 °F |
149 °F |
60 min |
|
1.6 gal |
|
Sparge |
-- |
-- |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
|
5 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Light colored and malty
"Kolsch" Kölsch beer recipe by Doug Brews. BIAB, ABV 4.71%, IBU 24.2, SRM 3.52, Fermentables: (Pilsner, Dark Munich) Hops: (Herkules, Select) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-18 17:29 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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