Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
500 g |
Saaz500 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
4.02 |
33.3% |
|
500 g |
Saaz500 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
20 min |
2.43 |
33.3% |
|
500 g |
Saaz500 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
0.8 |
33.3% |
|
1,500 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1,500 g |
Saaz (Pellet) 1500 g Saaz (Pellet) Hops |
|
7.25 |
99.9% |
|
1,500 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
800 L |
|
Batch Sparge |
45 °C |
45 °C |
20 min |
|
1 L |
|
Batch Sparge |
54 °C |
54 °C |
20 min |
|
1 L |
|
|
62 °C |
62 °C |
40 min |
|
1 L |
|
|
72 °C |
72 °C |
20 min |
|
300 L |
|
Strike |
82 °C |
-- |
10 min |
Starting Mash Thickness:
3 L/kg
|
"Lager 101" International Pale Lager beer recipe by Miroslav27. All Grain, ABV 5.32%, IBU 7.25, SRM 4.26, Fermentables: (Bohemian Pilsner Malt) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-03 08:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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