Dunkel 3.5 Beer Recipe | All Grain Munich Dunkel | Brewer's Friend
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Dunkel 3.5

151 calories 14.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Munich Dunkel
Boil Time: 60 min
Batch Size: 125 gallons (ending kettle volume)
Pre Boil Size: 115 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 151 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)
Created: Wednesday March 11th 2020
1.046
1.010
4.6%
0.0
17.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
175 lb German - Red X175 lb Red X 36 12 87.5%
20 lb German - CaraMunich III20 lb CaraMunich III 34 57 10%
5 lb German - Chocolate Rye5 lb Chocolate Rye 31 240 2.5%
200 lbs / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
150 gal Strike 158 °F 158 °F 60 min
Starting Mash Thickness: 2.85 qt/lb
Starting Grain Temp: 65 °F
 
Yeast
White Labs - German Lager X Yeast WLP835
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Medium
Optimum Temp:
50 - 54 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1894 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Dunkel 3.5" Munich Dunkel beer recipe by Brewer #22550. All Grain, ABV 4.63%, IBU 0, SRM 17.27, Fermentables: (Red X, CaraMunich III, Chocolate Rye)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-03-11 17:41 UTC
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