Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Pride of Ringwood15 g Pride of Ringwood Hops |
|
Leaf/Whole |
10 |
Boil at 104 °C
|
20 min |
8.83 |
14.3% |
|
30 g |
Galaxy30 g Galaxy Hops |
|
Leaf/Whole |
14.25 |
Boil
|
15 min |
20.63 |
28.6% |
|
60 g |
Pride of Ringwood60 g Pride of Ringwood Hops |
|
Leaf/Whole |
10 |
Dry Hop
|
4 days |
|
57.1% |
|
105 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Strike |
72 °C |
72 °C |
-- |
|
16 L |
|
Sparge |
64 °C |
64 °C |
-- |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
72 °C |
Yeast
|
Coopers Ale
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
72%
|
Flocculation:
|
High |
|
Optimum Temp:
|
20 - 27 °C |
Starter:
|
No |
|
Fermentation Temp:
|
18 °C
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
130 B cells required
|
|
|
Coopers Ale
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
72%
|
Flocculation:
|
High |
|
Optimum Temp:
|
20 - 27 °C |
Starter:
|
No |
|
Fermentation Temp:
|
18 °C
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
130 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Awesome Auzzie Ale" No Profile Selected beer recipe by Shayno. All Grain, ABV 6.44%, IBU 29.46, SRM 15.44, Fermentables: (BEST Munich Dark , Chocolate, Ale Malt) Hops: (Pride of Ringwood, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-18 07:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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