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Hard Raspberry Cider

0 calories 0 carbs
Beer Stats
Method: All Grain
Style: Fruit Cider
Boil Time: 60 min
Batch Size: 4 gallons (ending kettle volume)
Pre Boil Size: 4 gallons
Efficiency: 100% (ending kettle)
Calories: 0 calories (Per 12oz)
Carbs: 0 g (Per 12oz)
Created Monday February 10th 2020
1.000
1.000
0%
0
0
n/a
 
Brew Log History

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Fermentables
Amount Fermentable PPG °L Bill %
512 oz Apple512 oz Apple - (late addition) 5.6 0 91.4%
3 lb Raspberry3 lb Raspberry - (late addition) 3.15 0 8.6%
35 lb Total      
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) -0 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 9.22 psi       CO2 Level: 2.5 Volumes
 
Target Water Profile
Louisville, Kentucky
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Fruit Cider, ABV 0%, IBU 0, SRM 0, Fermentables: (Apple, Raspberry)
Last Updated and Sharing
 
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Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-02-10 22:07 UTC
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