Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
725 lb |
American - Pilsner725 lb Pilsner |
|
37 |
1.8 |
100% |
|
725 lbs / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
304.5 gal |
|
Strike |
140 °F |
131 °F |
10 min |
|
74.5 gal |
|
Temperature |
131 °F |
144 °F |
30 min |
|
379 gal |
|
Temperature |
144 °F |
158 °F |
30 min |
|
115.5 gal |
|
Decoction |
158 °F |
170 °F |
20 min |
Starting Mash Thickness:
1.68 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
EBC BREW WATER
"Bierstadt Collab" German Pilsner (Pils) beer recipe by Brittany Brouhard. All Grain, ABV 4.22%, IBU 0, SRM 2.9, Fermentables: (Pilsner) Other: (Calcium Chloride (anhydrous), Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-03 18:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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