Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.50 lb |
American - Wheat3.5 lb Wheat |
|
38 |
1.8 |
35% |
|
2 lb |
Flaked Oats2 lb Flaked Oats |
|
33 |
2.2 |
20% |
|
4.50 lb |
Viking - Pale 2-Row4.5 lb Pale 2-Row |
|
36.8 |
2.5 |
45% |
|
10 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Hersbrucker2 oz Hersbrucker Hops |
|
Pellet |
2.2 |
Boil
|
60 min |
16.11 |
100% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Hersbrucker (Pellet) 1.9999999954251 oz Hersbrucker (Pellet) Hops |
|
16.11 |
100% |
|
2 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
Coriander
|
|
Spice |
Boil |
10 min. |
|
1 oz |
Citraid Orange Peel
|
|
Flavor |
Mash |
10 min. |
|
3.10 lb |
Can of Apricot Puree
|
|
Flavor |
Primary |
-- |
|
4 oz |
Apricot Fruit Flavoring
|
|
Flavor |
Kegging |
-- |
Priming
|
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
"Wife Apricot Wit's" Witbier beer recipe by Anthony. All Grain, ABV 5.53%, IBU 16.11, SRM 3.86, Fermentables: (Wheat, Flaked Oats, Pale 2-Row) Hops: (Hersbrucker) Other: (Coriander, Citraid Orange Peel, Can of Apricot Puree, Apricot Fruit Flavoring)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-25 20:50 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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