GP Amarillo SMASH Beer Recipe | BIAB British Golden Ale | Brewer's Friend
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GP Amarillo SMASH

133 calories 11.9 g 330 ml
Beer Stats
Method: BIAB
Style: British Golden Ale
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 8 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.028 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 133 calories (Per 330ml)
Carbs: 11.9 g (Per 330ml)
Created: Monday January 13th 2020
1.044
1.008
4.8%
27.9
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.05 kg Simpsons - Golden Promise1.05 kg Golden Promise 37 2.4 100%
1.05 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Amarillo5 g Amarillo Hops Pellet 6.9 Boil 60 min 21.42 11.6%
10 g Amarillo10 g Amarillo Hops Pellet 6.9 Whirlpool at 80 °C 0 min 3.86 23.3%
25 g Amarillo25 g Amarillo Hops Pellet 6.9 Dry Hop 3 days 58.1%
3 g Amarillo3 g Amarillo Hops Pellet 6.9 Boil 5 min 2.56 7%
43 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.5 L Steeping 71 °C 66 °C 60 min
4.5 L Batch Sparge 76 °C 76 °C --
 
Other Ingredients
Amount Name Cost Type Use Time
0.25 g Whirlfloc Water Agt Mash 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 19 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"GP Amarillo SMASH" British Golden Ale beer recipe by Brewer #292063. BIAB, ABV 4.8%, IBU 27.85, SRM 4, Fermentables: (Golden Promise) Hops: (Amarillo) Other: (Whirlfloc)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-02-23 23:53 UTC
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