Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7.50 lb |
Briess - American - Pilsen Malt 2-Row7.5 lb American - Pilsen Malt 2-Row |
|
37 |
1.2 |
70.2% |
|
1.50 lb |
German - Wheat Malt1.5 lb German - Wheat Malt |
|
37 |
2 |
14% |
|
0.56 lb |
Belgian - Aromatic0.5625 lb Aromatic |
|
33 |
38 |
5.3% |
|
0.56 lb |
Flaked Oats0.5625 lb Flaked Oats |
|
33 |
2.2 |
5.3% |
|
0.56 lb |
German - Spelt Malt0.5625 lb Spelt Malt |
|
37 |
2 |
5.3% |
|
10.69 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.13 oz |
Strisselspalt0.125 oz Strisselspalt Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
1.5 |
100% |
|
0.12 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.12 oz |
Strisselspalt (Pellet) 0.12499999971407 oz Strisselspalt (Pellet) Hops |
|
1.5 |
100% |
|
0.12 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
"RB Golden Sour" Mixed-Fermentation Sour Beer recipe by Brewer #118487. All Grain, ABV 4.52%, IBU 1.5, SRM 5.07, Fermentables: (American - Pilsen Malt 2-Row, German - Wheat Malt, Aromatic, Flaked Oats, Spelt Malt) Hops: (Strisselspalt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-31 22:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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