Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
9.64 lb |
Rahr - Standard 2-Row9.64 lb Standard 2-Row |
|
36.8 |
1.8 |
90.6% |
|
1 lb |
Flaked Oats1 lb Flaked Oats |
|
33 |
2.2 |
9.4% |
|
10.64 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.60 oz |
Yakima Valley Hops - CTZ0.6 oz CTZ Hops |
|
Leaf/Whole |
13.1 |
Boil
|
0 min |
|
100% |
|
0.60 oz
/ $ 0.00
|
Priming
|
Method: co2
Amount: 26.87 psi
Temp: 68 °F
CO2 Level: 2.45 Volumes |
Target Water Profile
London (Porter, dark ales)
"Henhouse Stoked" American Pale Ale beer recipe by F.Lampard. All Grain, ABV 4.73%, IBU 0, SRM 3.56, Fermentables: (Standard 2-Row, Flaked Oats) Hops: (CTZ)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-01 02:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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