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Winter Celebration

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 18.9 liters (ending kettle volume)
Pre Boil Size: 54.9 liters
Pre Boil Gravity: 1.006 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 82 calories (Per 500ml)
Carbs: 7.9 g (Per 500ml)

Created: Friday November 29th 2019

Original Gravity:

1.018

Final Gravity:

1.004

ABV (standard):

1.7%

IBU (tinseth):

0.0

SRM (morey):

9.9

Mash pH

n/a

Cost kr

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.23 kg	Briess - Caramel Malt - 60L0.2268 kg Caramel Malt - 60L	35.4	60	14.1%
0.46 kg	Briess - Caramel Malt - 40L0.46 kg Caramel Malt - 40L	35.4	40	28.6%
0.46 kg	Finland - Munich Malt0.46 kg Munich Malt	36	7	28.6%
0.46 kg	German - Carapils0.46 kg Carapils	35	1.3	28.6%
1.61 kg / kr 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

261

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Brews

Public: Yup, Shared
Last Updated: 2019-11-29 11:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost kr	Cost %
Fermentables	kr
Steeping Grains (Extract Only)	kr
Hops	kr
Yeast	kr
Other	kr
Cost Per Barrel	kr 0.00
Cost Per Pint	kr 0.00
Total Cost	kr 0.00

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