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Cerveza1

Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.500 (recipe based estimate)
Post Boil Gravity: 1.500 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: a01235083
Calories: 1453 calories (Per 12oz)
Carbs: 122.5 g (Per 12oz)

Created: Monday November 25th 2019

Original Gravity:

1.401

Final Gravity:

1.091

ABV (standard):

40.6%

IBU (tinseth):

55.0

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
50 lb	American - Black Malt50 lb Black Malt		28	500	50%
50 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
50 lb	American - Caramel / Crystal 10L50 lb Caramel / Crystal 10L		35	10	50%
$ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
50 oz	Apollo50 oz Apollo Hops		Leaf/Whole	20	Boil	60 min	55.04	100%
50 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
50 oz	Apollo (Leaf/Whole)		55.04	100%
50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
50 qt		Infusion	100 °F	150 °F	60 min

Yeast

- Saccharomycodes ludwigii

Amount:	5 Each	Cost:
Attenuation (avg):	0%	Flocculation:	Low
Optimum Temp:	0 - 0 °F	Starter:	No
Fermentation Temp:	40 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 559 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Amount: 5.3 oz Temp: 68 °F CO₂ Level: 2.65 Volumes

Target Water Profile

Light colored and malty

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
60	5	10	95	55	0

Last Updated and Sharing

138

Views

Brews

Public: Yup, Shared
Last Updated: 2019-11-25 22:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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