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Pale Ale

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 209 calories (Per 330ml)
Carbs: 20.9 g (Per 330ml)

Created: Tuesday November 19th 2019

Original Gravity:

1.068

Final Gravity:

1.016

ABV (standard):

6.8%

IBU (tinseth):

53.9

SRM (morey):

8.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.60 kg	Castle Malting - Château Pale Ale5.6 kg Château Pale Ale	38	3.4	86.8%
0.20 kg	Castle Malting - Château Cara Clair0.2 kg Château Cara Clair	35	3.2	3.1%
0.20 kg	Castle Malting - Château Melano0.2 kg Château Melano	35.88	31	3.1%
0.10 kg	Castle Malting - Château Vienna0.1 kg Château Vienna	38	2.6	1.6%
0.10 kg	Castle Malting - Château Crystal0.1 kg Château Crystal	34.4	60.6	1.6%
0.25 kg	Flaked Oats0.25 kg Flaked Oats	33	2.2	3.9%
6.45 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Columbus15 g Columbus Hops	Pellet	15	First Wort	60 min	30.96	17.6%
20 g	Columbus20 g Columbus Hops	Pellet	15	Boil	5 min	7.48	23.5%
20 g	Mosaic20 g Mosaic Hops	Pellet	12.5	Boil	5 min	6.23	23.5%
10 g	Mosaic10 g Mosaic Hops	Pellet	12.5	Whirlpool	0 min	3.01	11.8%
20 g	Chinook20 g Chinook Hops	Pellet	13	Whirlpool	0 min	6.25	23.5%
85 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
35 g	Columbus (Pellet) 35 g Columbus (Pellet) Hops	38.44	41.1%
30 g	Mosaic (Pellet) 30 g Mosaic (Pellet) Hops	9.24	35.3%
20 g	Chinook (Pellet) 20 g Chinook (Pellet) Hops	6.25	23.5%
85 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
18 L	Infusion	--	67 °C	60 min
14 L	Sparge	--	78 °C	20 min
Starting Mash Thickness: 3.14 L/kg

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

243

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Brews

Public: Yup, Shared
Last Updated: 2019-11-19 22:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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