ryans amber and brown beer Beer Recipe | Extract American Amber Ale | Brewer's Friend
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ryans amber and brown beer

148 calories 15.2 g 12 oz
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Beer Stats
Method: Extract
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.083 (recipe based estimate)
Post Boil Gravity: 1.166 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Thursday November 7th 2019
1.045
1.011
4.5%
0.0
50.0
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
8.88 lb United Kingdom - Amber8.88 lb Amber 32 27 80%
1.09 lb New Zealand - Dark Chocolate Malt1.09 lb Dark Chocolate Malt 32.7 659.9 10%
0.96 lb Finland - Cookie Malt0.96 lb Cookie Malt 37 19 10%
10.93 lbs / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 82 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"ryans amber and brown beer" American Amber Ale beer recipe by ryan brown710. Extract, ABV 4.45%, IBU 0, SRM 50, Fermentables: (Amber, Dark Chocolate Malt, Cookie Malt)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-11-07 22:04 UTC
NEW Water Requirements:
ryans amber and brown beer
Equipment Profile Used

System Default

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Water Requirements:
ryans amber and brown beer
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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