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Colfax Munich

217 calories 24.4 g 12 oz
Beer Stats
Method: All Grain
Style: Mild
Boil Time: 60 min
Batch Size: 46.5 gallons (fermentor volume)
Pre Boil Size: 50 gallons
Post Boil Size: 48.5 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 92%
Calories: 217 calories (Per 12oz)
Carbs: 24.4 g (Per 12oz)
Created Friday October 11th 2019
1.065
1.019
6.0%
40.3
33.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
65 lb LINC Malt - Baronnesse Light Munich65 lb Baronnesse Light Munich 36 7.5 54.2%
50 lb LINC Malt - Baronesse Dark Munich50 lb Baronesse Dark Munich 35 61.5 41.7%
5 lb LINC Malt - Baronesse Crystal 1205 lb Baronesse Crystal 120 35 135 4.2%
120 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 oz Chinook10 oz Chinook Hops Leaf/Whole 13 Boil 60 min 40.34 100%
10 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
45 gal Strike 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Imperial Yeast - A09 Pub
Amount:
3 Each
Cost:
Attenuation (avg):
69%
Flocculation:
Very High
Optimum Temp:
64 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 980 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Colfax Munich" Mild beer recipe. All Grain, ABV 6.03%, IBU 40.34, SRM 32.96, Fermentables: (Baronnesse Light Munich, Baronesse Dark Munich, Baronesse Crystal 120) Hops: (Chinook)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-15 16:27 UTC
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