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Dunkelwiess

Method: All Grain
Style: Dunkles Weissbier
Boil Time: 40 min
Batch Size: 30 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.317 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 263 calories (Per 12oz)
Carbs: 27.2 g (Per 12oz)

Created: Friday October 11th 2019

Original Gravity:

1.079

Final Gravity:

1.020

ABV (standard):

7.8%

IBU (tinseth):

0.0

SRM (morey):

12.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
55 lb	German - Wheat Malt55 lb Wheat Malt	37	2	63.2%
27.50 lb	German - Dark Munich27.5 lb Dark Munich	36	10	31.6%
4.50 lb	American - Munich - 60L4.5 lb Munich - 60L	33	60	5.2%
87 lbs / $ 0.00

Priming

CO₂ Level: 4.04 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

163

Views

Brews

Public: Yup, Shared
Last Updated: 2019-10-11 01:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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