Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
120 g |
Hersbrucker120 g Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
8.45 |
70.6% |
|
50 g |
Hersbrucker50 g Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
10 min |
1.28 |
29.4% |
|
170 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
170 g |
Hersbrucker (Pellet) 170 g Hersbrucker (Pellet) Hops |
|
9.73 |
100% |
|
170 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
170 L |
|
Steeping |
45 °C |
45 °C |
10 min |
|
168 L |
|
Steeping |
52 °C |
52 °C |
10 min |
|
168 L |
|
Steeping |
62 °C |
62 °C |
30 min |
|
168 L |
|
Steeping |
72 °C |
72 °C |
30 min |
|
168 L |
|
Temperature |
83 °C |
78 °C |
-- |
Starting Mash Thickness:
4.8 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-09 09:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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