Citra IPA 1 Beer Recipe | BIAB American IPA | Brewer's Friend
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Citra IPA 1

250 calories 26.6 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 1.75 gallons (fermentor volume)
Pre Boil Size: 2.7 gallons
Post Boil Size: 1.7 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 250 calories (Per 12oz)
Carbs: 26.6 g (Per 12oz)
Created: Monday October 7th 2019
1.075
1.020
7.2%
137.2
9.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 20%
4 lb American - Pale 6-Row4 lb Pale 6-Row 35 1.8 80%
5 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Citra0.5 oz Citra Hops Leaf/Whole 11 Boil 60 min 54.98 33.3%
0.50 oz Citra0.5 oz Citra Hops Leaf/Whole 11 Boil 15 min 54.98 33.3%
0.50 oz Citra0.5 oz Citra Hops Leaf/Whole 11 Boil 60 min 33.3%
1.50 oz / 0.00
 
Yeast
Imperial Yeast - A04 Barbarian
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
62 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 42 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Citra IPA 1" American IPA beer recipe by Anonymous. BIAB, ABV 7.19%, IBU 137.24, SRM 9.8, Fermentables: (Caramel / Crystal 20L, Pale 6-Row) Hops: (Citra)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-07 06:33 UTC
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