Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Experimental 03515 g Experimental 035 Hops |
|
Pellet |
6 |
Boil
|
30 min |
9.35 |
20% |
|
25 g |
Saaz25 g Saaz Hops |
|
Pellet |
3.6 |
Boil
|
30 min |
9.35 |
33.3% |
|
10 g |
Experimental 03510 g Experimental 035 Hops |
|
Pellet |
6 |
Boil
|
1 min |
0.35 |
13.3% |
|
25 g |
Saaz25 g Saaz Hops |
|
Pellet |
3.6 |
Boil at 100 °C
|
1 min |
0.52 |
33.3% |
|
75 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Experimental 035 (Pellet) 25 g Experimental 035 (Pellet) Hops |
|
9.7 |
33.3% |
|
50 g |
Saaz (Pellet) 50 g Saaz (Pellet) Hops |
|
9.87 |
66.6% |
|
75 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
63 °C |
60 min |
|
|
Mashout |
Temperature |
92 °C |
85 °C |
15 min |
|
Starting Grain Temp:
20 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Priming
|
Method: co2
Amount: 1.11 bar
Temp: 3 °C
CO2 Level: 3 Volumes |
Target Water Profile
Balanced Profile
"Blonde ale" Belgian Pale Ale beer recipe by Kaarlon kotipanimo. All Grain, ABV 5.04%, IBU 19.58, SRM 2.92, Fermentables: (Pilsen) Hops: (Experimental 035, Saaz) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-02 13:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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