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Motueka smash ipa

186 calories 17.1 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 24 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 186 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)
Created Friday October 4th 2019
1.061
1.012
6.5%
31.8
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg New Zealand - Pilsner Malt6 kg Pilsner Malt 37.3 1.93 100%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Motueka40 g Motueka Hops Pellet 7 Boil at 100 °C 60 min 31.82 20%
60 g Motueka60 g Motueka Hops Pellet 7 Whirlpool at 75 °C 20 min 30%
100 g Motueka100 g Motueka Hops Pellet 7 Dry Hop at 18 °C 6 days 50%
200 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
19.7 L Infusion 62 °C 60 min
Mash out Temperature 75 °C 10 min
12.1 L Sparge 75 °C --
Starting Mash Thickness: 3.14 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
1 g Whirlfloc Fining Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 121 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Motueka smash ipa" American IPA beer recipe. All Grain, ABV 6.47%, IBU 31.82, SRM 3.99, Fermentables: (Pilsner Malt) Hops: (Motueka) Other: (Whirlfloc)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-17 07:48 UTC
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