MagEl Dorado Lager Beer Recipe | All Grain Standard American Lager | Brewer's Friend
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MagEl Dorado Lager

94 calories 9.2 g 330 ml
Beer Stats
Method: All Grain
Style: Standard American Lager
Boil Time: 90 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 55 liters
Post Boil Size: 49 liters
Pre Boil Gravity: 1.028 (recipe based estimate)
Post Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 94 calories (Per 330ml)
Carbs: 9.2 g (Per 330ml)
Created: Friday September 27th 2019
1.031
1.007
3.1%
25.0
2.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg American - Pilsner6 kg Pilsner 37 1.8 100%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Magnum20 g Magnum Hops Pellet 15 Boil 45 min 19.01 50%
20 g El Dorado20 g El Dorado Hops Pellet 13.4 Whirlpool at 88 °C 0 min 5.96 50%
40 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 67 °C 60 min
Fly Sparge -- 76 °C 25 min
Starting Mash Thickness: 3.1 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Water Agt Boil 15 min.
1 tsp yeast nutrient Other Boil 15 min.
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
"MagEl Dorado Lager" Standard American Lager beer recipe by Nomis455. All Grain, ABV 3.08%, IBU 24.96, SRM 2.4, Fermentables: (Pilsner) Hops: (Magnum, El Dorado) Other: (Whirlfloc, yeast nutrient)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-03-04 01:34 UTC
  • Snapshot Created: 2019-09-27 02:42 UTC
  • Link To Parent Recipe
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