Fermentables
	
		
		
			| Amount | Fermentable | Cost | PPG | °L | Bill % | 
		
		
		      
			| 2 lb | American - Munich - Light 10L2 lb American - Munich - Light 10L |  | 33 | 10 | 66.7% | 
		      
			| 0.50 lb | United Kingdom - Golden Promise0.5 lb United Kingdom - Golden Promise |  | 37 | 3 | 16.7% | 
		      
			| 0.50 lb | Flaked Oats0.5 lb Flaked Oats |  | 33 | 2.2 | 16.7% | 
				
		
				
			
				| 3 lbs / $ 0.00 | 
		
				
	
 
	
	
     
        Hops
    
    
	   
            | Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % | 
        
		
                        
                | 1 oz | Galaxy1 oz Galaxy Hops |  | Pellet | 16 | Whirlpool                     at 175 °F | 30 min | 20.37 | 50% | 
           
                            
                | 1 oz | Galaxy1 oz Galaxy Hops |  | Pellet | 16 | Dry Hop                     at 72 °F | 3 days |  | 50% | 
           
            		
        			
			
			| 2 oz 
                		
                / $ 0.00 | 
		
			
    
    
    
                            
        
        Hops Summary
        
            
            
                | Amount | Variety | Cost | IBU | Bill % | 
            
            
                            
                | 2 oz | Galaxy (Pellet) 1.9999999954251 oz Galaxy (Pellet)  Hops |  | 20.37 | 100% | 
                    
                        
                
				| 2 oz 
                    
                    / $ 0.00 | 
            
			            
        
     
 
	
		
			 
			Mash Guidelines
			
				            
				
					| Amount | Description | Type | Start Temp | Target Temp | Time | 
				
            	
										
						| 2.8 gal |  | Steeping | 165 °F | 155 °F | 60 min | 
										
				            	
				
		 
	
		
	
	
	
		
			 
			Target Water Profile
 Saint Louis City Water (2017)			
		 
	
	"Lo-cal Tablebeer" American Pale Ale beer recipe by Matt Bowler. BIAB, ABV 3.42%, IBU 20.37, SRM 7.87, Fermentables: (American - Munich - Light 10L, United Kingdom - Golden Promise, Flaked Oats) Hops: (Galaxy) Other: (Calcium Chloride (dihydrate)) 
    					
			 
		
	
Last Updated and Sharing
 
    	 
    
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- Last Updated: 2019-11-14 20:57 UTC
 
	
 
	
	
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        Recipe costs can be adjusted by changing the batch size.  They won't be saved but will give you an idea of costs if your final yield was different.
      
      
      
        
          
            |  | Cost $ | Cost % | 
        
        
          
            | Fermentables | $ |  | 
          
            | Steeping Grains (Extract Only)
 | $ |  | 
          
            | Hops | $ |  | 
          
            | Yeast | $ |  | 
          
            | Other | $ |  | 
          
            | Cost Per Barrel | $ 0.00 |  | 
          
            | Cost Per Pint | $ 0.00 |  | 
          
            | Total Cost | $ 0.00 |  | 
        
      
     
    
   
  
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