Lo-cal Tablebeer
107 calories
10.3 g
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
2 lb |
American - Munich - Light 10L2 lb American - Munich - Light 10L |
|
33 |
10 |
66.7% |
0.50 lb |
United Kingdom - Golden Promise0.5 lb United Kingdom - Golden Promise |
|
37 |
3 |
16.7% |
0.50 lb |
Flaked Oats0.5 lb Flaked Oats |
|
33 |
2.2 |
16.7% |
3 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
16 |
Whirlpool at 175 °F
|
30 min |
20.37 |
50% |
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
16 |
Dry Hop at 72 °F
|
3 days |
|
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Galaxy (Pellet) 1.9999999954251 oz Galaxy (Pellet) Hops |
|
20.37 |
100% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2.8 gal |
|
Steeping |
165 °F |
155 °F |
60 min |
Target Water Profile
Saint Louis City Water (2017)
"Lo-cal Tablebeer" American Pale Ale beer recipe by Matt Bowler. BIAB, ABV 3.42%, IBU 20.37, SRM 7.87, Fermentables: (American - Munich - Light 10L, United Kingdom - Golden Promise, Flaked Oats) Hops: (Galaxy) Other: (Calcium Chloride (dihydrate))
View Count: 489
Brew Count: 0
Last Updated: 2019-11-14 20:57 UTC