Beligianish?

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Method: All Grain
Style: Belgian Specialty Ale
Boil Time: 60 min
Batch Size: 5.2 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Source: BrewDungeon
Calories: 162 calories (Per 12oz)
Carbs: 17 g (Per 12oz)

Created Friday September 13th 2019

Original Gravity:

1.049

Final Gravity:

1.012

ABV (standard):

4.78%

IBU (tinseth):

39.35

SRM (morey):

4.34

Mash pH

n/a

Cost

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 lb	German - Pilsner3 lb Pilsner	38	1.6	31.6%
3 lb	Briess - Wheat Malt, White3 lb Wheat Malt, White	39.1	2.5	31.6%
8 oz	Briess - Rye Malt8 oz Rye Malt	36.8	3.7	5.3%
3 lb	American - Pale Ale3 lb Pale Ale	37	3.5	31.6%
9.5 lb	Total

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	ariana1 oz ariana Hops	Pellet	9.5	Boil	60 min	39.35	100%

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	ariana (Pellet)	39.35	100%
1 oz

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Public: Yup, Shared
Last Updated: 2019-09-16 11:25 UTC

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Beligianish?