Summerya Beer Recipe | BIAB American IPA | Brewer's Friend
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Summerya

178 calories 18.1 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 22 liters
Post Boil Size: 17 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Miguel Ramirez
Calories: 178 calories (Per 330ml)
Carbs: 18.1 g (Per 330ml)
Created: Monday August 19th 2019
1.058
1.014
5.7%
0.0
10.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg American - Pale Ale4 kg Pale Ale 37 3.5 87%
0.30 kg American - Caramel / Crystal 15L0.3 kg Caramel / Crystal 15L 35 15 6.5%
0.30 kg American - Caramel / Crystal 60L0.3 kg Caramel / Crystal 60L 34 60 6.5%
4.60 kg / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Summerya" American IPA beer recipe by Miguel Ramirez. BIAB, ABV 5.71%, IBU 0, SRM 10.8, Fermentables: (Pale Ale, Caramel / Crystal 15L, Caramel / Crystal 60L)
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  • Public: Yup, Shared
  • Last Updated: 2019-08-19 23:35 UTC
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